Milk Substitutes - Lithuania

Lithuania

Highlights

Revenue in the Milk Substitutes market amounts to US$6.86m in 2024. The market is expected to grow annually by 17.90% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$2.55 are generated in 2024.
In the Milk Substitutes market, volume is expected to amount to 4.92m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 21.4% in 2025.0.
The average volume per person in the Milk Substitutes market is expected to amount to 0.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Milk Substitutes Market in Lithuania is experiencing considerable growth, fueled by factors such as increasing demand for plant-based alternatives, health consciousness among consumers, and the convenience of online shopping. This growth rate is influenced by the growing trend of veganism and lactose intolerance, as well as the availability of a variety of milk substitutes in the market.

Customer preferences: The rise in health consciousness among consumers in Lithuania has led to a growing demand for plant-based milk substitutes, such as almond and oat milk. This can be attributed to cultural traditions and lifestyle factors, such as a high prevalence of lactose intolerance and a growing interest in veganism. As a result, dairy companies are expanding their product offerings to cater to this emerging trend, while also leveraging digital channels to reach and engage with this health-conscious demographic.

Trends in the market: In Lithuania, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards plant-based milk alternatives, driven by the growing demand for vegan and lactose-free options. This trend is expected to continue as consumers become more health-conscious and environmentally aware. Additionally, there is a rising trend of incorporating milk substitutes into popular food and beverage products, such as coffee and smoothies. This presents opportunities for industry stakeholders to innovate and expand their product offerings. However, this trend may also pose challenges for traditional dairy producers, who may need to adapt their production and marketing strategies to remain competitive in the changing market landscape.

Local special circumstances: In Lithuania, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's strong dairy industry, with a high demand for plant-based alternatives due to lactose intolerance and veganism. Additionally, the government's support for sustainable and healthy living has led to an increase in consumer preference for alternative milk products. This trend is further fueled by the country's growing health and wellness sector, as well as its geographic location in Northern Europe, where clean and natural food products are highly valued.

Underlying macroeconomic factors: The Milk Substitutes Market within the Dairy Products & Eggs Market in Lithuania is heavily influenced by macroeconomic factors such as the country's economic growth, government policies, and consumer spending habits. With a stable economy and strong investment in the food industry, Lithuania has a favorable environment for the growth of the Milk Substitutes Market. Additionally, increasing health consciousness and demand for plant-based alternatives in The Food market are driving the demand for milk substitutes in the country. Furthermore, favorable trade agreements and increasing disposable income among consumers are also contributing to the growth of this market in Lithuania.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.