Snack Food - Lithuania | Statista Market Forecast

Revenue in the Snack Food market amounts to US$256.10m in 2024. The market is expected to grow annually by 4.49% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$52bn in 2024).
In relation to total population figures, per person revenues of US$95.12 are generated in 2024.
In the Snack Food market, volume is expected to amount to 38.89m kg by 2029. The Snack Food market is expected to show a volume growth of 1.2% in 2025.0.
The average volume per person in the Snack Food market is expected to amount to 13.9kg in 2024.

Definition:

The Snack Food market covers food products that are typically eaten in between meals or as a quick bite. These meals are frequently created to be portable, simple to prepare, and easy to consume. Snack foods can be either salty or sweet. This market is divided into three submarkets: cookies and crackers, potato chips, tortilla chips, flips, and pretzels.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Potato chips
Extruded and expanded snacks (e.g. Cheetos, Wotsits)
Cookies and crackers
Pretzels

Dried fruit snacks
Nuts
Out-of-home consumption

The Snack Food Market in Lithuania has been experiencing minimal growth, influenced by factors such as increasing health consciousness among consumers, the availability of online purchasing options, and the variety of snacks available (potato chips, cookies & crackers, etc.).

Customer preferences: Consumers in Lithuania have shown a growing preference for healthier snack options, such as low-sugar and gluten-free options. This trend is in line with the overall shift towards healthier lifestyles and the increasing number of health-conscious individuals. As a result, there has been a rise in demand for organic and natural snacks, as well as a surge in online sales of healthy snacks. In addition, there has been a growing interest in plant-based snacks, driven by the rising popularity of vegetarian and vegan diets.

Trends in the market: In Lithuania, the Snack Food Market of the Confectionery & Snacks Market within The Food market is seeing a shift towards healthier snack options. This trend is driven by the increasing health consciousness among consumers, as well as the rise of functional snacks that offer added benefits such as protein or vitamins. This trajectory is significant as it presents new opportunities for industry stakeholders to innovate and tap into the growing demand for healthier snacks. However, it also poses challenges as traditional snack brands may need to adapt and diversify their product offerings. Additionally, this trend has potential implications for the overall food market, as it reflects a larger shift towards healthier food choices and the impact of health and wellness trends on consumer behavior.

Local special circumstances: In Lithuania, the Snack Food Market of the Confectionery & Snacks Market within The Food market is heavily influenced by the country's strong agricultural industry. This leads to a wide variety of locally sourced ingredients being used in snack production. Additionally, there is a strong emphasis on traditional snacks, such as rye bread and smoked meats, which reflect the country's cultural heritage. These factors contribute to a unique and diverse snack market in Lithuania, setting it apart from other markets. Furthermore, the country's strict regulations on food safety and labeling also play a significant role in shaping the market dynamics.

Underlying macroeconomic factors: The Snack Food Market of the Confectionery & Snacks Market within The Food market in Lithuania is heavily influenced by macroeconomic factors such as consumer spending, inflation rates, and economic growth. As a small, open economy, Lithuania is heavily impacted by global economic trends and trade policies. The country's strong economic growth, stable inflation rates, and improving consumer purchasing power have contributed to a growing demand for snack foods. However, a high corporate tax rate and limited investment in food processing infrastructure have hindered market growth, creating challenges for local manufacturers. Additionally, changing consumer preferences towards healthier snack options and a growing focus on sustainability are also shaping the market landscape in Lithuania.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.