Ready-to-Eat Meals - Lithuania

Lithuania

Highlights

Revenue in the Ready-to-Eat Meals market amounts to US$380.60m in 2024. The market is expected to grow annually by 3.59% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$149bn in 2024).
In relation to total population figures, per person revenues of US$141.40 are generated in 2024.
In the Ready-to-Eat Meals market, volume is expected to amount to 48.10m kg by 2029. The Ready-to-Eat Meals market is expected to show a volume growth of 0.8% in 2025.0.
The average volume per person in the Ready-to-Eat Meals market is expected to amount to 17.2kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Ready-to-Eat Meals Market in Lithuania is experiencing slow growth due to factors such as limited consumer awareness, lack of convenience, and low adoption of digital technologies. This has resulted in a negligible growth rate for the Convenience Food Market in the country. Despite this, there is potential for growth as more consumers become health-conscious and seek convenient food options.

Customer preferences: With the convenience and busy lifestyles of modern consumers, ready-to-eat meals have become a popular option in The Food market. However, there is a growing demand for healthier and more nutritious options in this segment. This trend is driven by increasing health consciousness and a shift towards healthier eating habits. As a result, companies are now offering a wider variety of ready-to-eat meals that cater to specific dietary needs, such as gluten-free, vegan, and low-sugar options. Additionally, there is a rising demand for locally sourced and organic ingredients, reflecting the growing interest in sustainable and environmentally-friendly food choices.

Trends in the market: In Lithuania, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is experiencing a surge in demand for healthier options, such as plant-based and organic ready-to-eat meals. This trend is driven by a growing health-conscious consumer base and an increased focus on sustainability. As a result, major players in the market are expanding their product portfolios to include healthier options. This trajectory is expected to continue, with potential implications for industry stakeholders including increased competition and the need for innovative product offerings.

Local special circumstances: In Lithuania, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is heavily influenced by the country's growing urban population and busy lifestyles. This has led to a rise in demand for convenient and quick meal solutions, such as ready-to-eat meals. Additionally, the country's strict food safety regulations have created a competitive market, pushing companies to focus on high-quality, locally-sourced ingredients to differentiate themselves. Furthermore, the country's proximity to other European markets has allowed for the introduction of international flavors and cuisines, catering to the diverse tastes of Lithuanian consumers.

Underlying macroeconomic factors: The Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is impacted by macroeconomic factors such as changing consumer lifestyles, increasing urbanization, and the growing demand for convenient and time-saving food options. The global trend of rising disposable income and the increasing number of working individuals, particularly in developing countries, are also key drivers of market growth. Furthermore, government initiatives promoting healthy eating habits and the use of quality ingredients in convenience foods are expected to positively impact market performance. However, fluctuating raw material prices, trade policies, and food safety regulations could pose challenges to market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.