Sauces & Spices - Jordan

Jordan

Highlights

Revenue in the Sauces & Condiments market amounts to US$286.20m in 2024. The market is expected to grow annually by 5.39% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$46bn in 2024).
In relation to total population figures, per person revenues of US$25.14 are generated in 2024.
In the Sauces & Condiments market, volume is expected to amount to 72.63m kg by 2029. The Sauces & Condiments market is expected to show a volume growth of 4.0% in 2025.0.
The average volume per person in the Sauces & Condiments market is expected to amount to 5.4kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Food market in Jordan, specifically the Sauces & Spices Market, has seen minimal growth due to factors such as low consumer awareness and limited access to digital technologies. However, there is potential for growth with the increasing popularity of online shopping and the growing demand for convenience in cooking. This is particularly evident in the sub-markets of Tomato Ketchup, Other Sauces, and Spices & Culinary Herbs, where online sales are expected to drive growth in the coming years.

Customer preferences: Consumers in Jordan are increasingly seeking out healthier and more natural options in their food choices, leading to a growing demand for organic and locally-sourced sauces and spices. This trend is driven by a cultural emphasis on traditional and natural ingredients, as well as a desire for healthier and more sustainable food options. Furthermore, the rise of online shopping and delivery services has made it easier for consumers to access these specialized products, further driving the growth of the Sauces & Spices Market within The Food market.

Trends in the market: In Jordan, the Sauces & Spices Market within The Food market is experiencing a surge in demand for natural and organic products, driven by health-conscious consumers. This trend is expected to continue as consumers become more aware of the benefits of using natural and organic ingredients in their cooking. The demand for premium and exotic spices is also on the rise, as consumers seek to add unique flavors to their dishes. These trends are significant as they reflect a shift towards healthier and more diverse food options, creating opportunities for industry stakeholders to tap into new markets and expand their product offerings. However, it also poses challenges for traditional players who may need to adapt and innovate to remain competitive in the market.

Local special circumstances: In Jordan, the Sauces & Spices Market within The Food market is heavily influenced by the country's rich culinary traditions and cultural heritage. Jordanian cuisine is known for its use of herbs and spices, making the demand for high-quality and authentic products high. Additionally, government regulations and import restrictions play a significant role in shaping the market, as the country has strict guidelines for food safety and labeling. In Saudi Arabia, the market is thriving due to the increasing number of expats from neighboring countries and the growing trend of international cuisines, leading to a rise in demand for a variety of sauces and spices.

Underlying macroeconomic factors: The Sauces & Spices Market within The Food market in Jordan is significantly affected by macroeconomic factors such as consumer purchasing power, inflation rates, and government policies. The country's stable economic growth and rising consumer spending power have led to an increase in demand for premium and specialty food products, including sauces and spices. Additionally, government initiatives to promote food exports and attract foreign investments in the food industry have positively impacted the market's growth. However, the market may face challenges due to the country's heavy reliance on imported raw materials for food production and potential fluctuations in global food prices.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.