Food - Jordan

  • Jordan
  • Revenue in the Food market amounts to US$11.98bn in 2024. The market is expected to grow annually by 5.56% (CAGR 2024-2029).
  • The market's largest segment is the segment Meat with a market volume of US$2.44bn in 2024.
  • In global comparison, most revenue is generated in China (US$1,601bn in 2024).
  • In relation to total population figures, per person revenues of US$1,037.00 are generated in 2024.
  • In the Food market, 4.2% of total revenue will be generated through online sales by 2024.
  • In the Food market, volume is expected to amount to 3,558.00m kg by 2029. The Food market is expected to show a volume growth of 3.1% in 2025.
  • The average volume per person in the Food market is expected to amount to 271.50kg in 2024.

Key regions: United States, Canada, China, India, South Korea

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Food market in Jordan is experiencing minimal growth due to various factors such as low consumer spending, limited availability of certain foods, and the impact of the pandemic. The sub-markets of Dairy Products & Eggs, Meat, Fish & Seafood, Fruits & Nuts, Vegetables, Bread & Cereal Products, Oils & Fats, Sauces & Spices, Convenience Food, Spreads & Sweeteners, Confectionery & Snacks, Baby Food, Pet Food, Processed Vegetables, Fruit & Potatoes and Pasta & Rice all play a role in the overall market, with availability and consumer preferences influencing the growth rate. Additionally, the increasing trend towards healthy and sustainable food options may impact the market's growth as consumers become more conscious of their food choices.

Customer preferences:
As Jordan's food market continues to evolve, consumer preferences have shifted towards healthier and more sustainable options. This trend is influenced by a growing awareness of the impact of food choices on personal health and the environment. As a result, there has been a rise in demand for organic, plant-based, and locally sourced food products. Additionally, with the rise of social media and digital platforms, consumers are also more inclined to support small and independent food businesses that align with their values and offer unique and authentic experiences.

Trends in the market:
In Jordan's Food Market, there is a noticeable shift towards healthier and more sustainable food options. This trend is driven by increasing awareness of the benefits of nutritious and environmentally-friendly diets. As a result, there has been a rise in demand for organic and locally-sourced produce, as well as plant-based alternatives to meat and dairy products. This trajectory is significant as it not only addresses health and environmental concerns, but also presents opportunities for industry stakeholders to tap into a growing market. However, it may also pose challenges for traditional food producers and retailers.

Local special circumstances:
In Jordan, The Food market is heavily influenced by the country's geographical location, being located in the heart of the Middle East. This location allows for trade and imports from neighboring countries, leading to a diverse range of food products available in the market. Additionally, the culture of Jordan plays a significant role in shaping The Food market, with a strong emphasis on traditional Middle Eastern cuisine. Furthermore, the government's regulations on food safety and import/export policies also impact the market dynamics, ensuring high-quality and safe food for consumers.

Underlying macroeconomic factors:
The Food market in Jordan is heavily influenced by macroeconomic factors such as the country's national economic health, fiscal policies, and global economic trends. The stability of the national economy and government policies greatly impact the market's performance, as they can affect consumer spending, import and export regulations, and the overall business climate. Additionally, fluctuations in global food prices, currency exchange rates, and trade agreements also play a significant role in The Food market in Jordan. Furthermore, the country's population growth, income levels, and consumer preferences also impact the demand for certain types of food products, making it important for businesses to closely monitor these macroeconomic factors to stay competitive in the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Product Types
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)