Other Cereal Products - North Macedonia

Revenue in the Other Cereal Products market amounts to US$128.80m in 2024. The market is expected to grow annually by 3.68% (CAGR 2024-2029).
In global comparison, most revenue is generated Egypt (US$15bn in 2024).
In relation to total population figures, per person revenues of US$61.83 are generated in 2024.
In the Other Cereal Products market, volume is expected to amount to 54.67m kg by 2029. The Other Cereal Products market is expected to show a volume growth of 1.8% in 2025.0.
The average volume per person in the Other Cereal Products market is expected to amount to 24.4kg in 2024.

Definition:

The Other Cereal Products market covers several products that are made from grains, that are not considered bread, pasta, rice, and breakfast cereals, and include items such as flour, baking flour, semolina, couscous, and bulgur.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Flour
Semolina
Couscous
Bulgur

Bread and cakes
Pasta
Rice
Breakfast Products
Cookies and crackers
Out-of-home consumption

The Other Cereal Products Market in North Macedonia has seen minimal growth due to factors such as low consumer awareness and limited availability of online services. However, the market is expected to grow as digital technologies are adopted and health awareness increases.

Customer preferences: The Other Cereal Products Market in North Macedonia is experiencing a growing demand for gluten-free and organic options, driven by a rising health consciousness among consumers. This trend is also influenced by the country's cultural preference for traditional and homemade foods, leading to a rise in local artisanal cereal product brands. Furthermore, the increasing popularity of plant-based diets and the demand for environmentally sustainable food choices have also contributed to the growth of the Other Cereal Products Market in North Macedonia.

Trends in the market: In North Macedonia, the Other Cereal Products Market of the Bread & Cereal Products Market within The Food market is experiencing a shift towards healthier and more diverse options. There is a growing demand for gluten-free, organic, and plant-based cereal products. This trend is driven by increasing health consciousness and a desire for variety in diets. It also presents opportunities for industry stakeholders to tap into new markets and expand their product offerings. However, it may also require investment in research and development to meet these evolving consumer preferences.

Local special circumstances: In North Macedonia, the Other Cereal Products Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the country's agricultural landscape and traditional cuisine. With a focus on locally sourced ingredients and traditional baking methods, the market offers a unique range of products such as cornbread and buckwheat porridge. Additionally, the country's strict regulations on food imports and its growing health-conscious population have led to the popularity of gluten-free and organic cereal products.

Underlying macroeconomic factors: The growth of the Other Cereal Products Market in North Macedonia is heavily influenced by macroeconomic factors such as consumer spending, trade policies, and government regulations. The country's stable economic growth and increasing disposable income levels have contributed to the rising demand for convenient and healthy cereal products. Furthermore, favorable trade agreements and export opportunities have enabled local producers to expand their market reach and boost export revenues. Additionally, government initiatives promoting healthy eating habits and investing in food processing infrastructure have fueled the growth of the Other Cereal Products Market in North Macedonia.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.