Fresh Vegetables - D-A-CH

  • D-A-CH
  • Revenue in the Fresh Vegetables market amounts to US$33.58bn in 2025. The market is expected to grow annually by 4.09% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in China (US$107bn in 2025).
  • In relation to total population figures, per person revenues of US$331.60 are generated in 2025.
  • In the Fresh Vegetables market, volume is expected to amount to 13.97bn kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 1.9% in 2026.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 127.8kg in 2025.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Fresh Vegetables Market in the D-A-CH region is witnessing stagnant growth, influenced by limited consumer demand, seasonal supply fluctuations, and competition from processed alternatives, as well as changing dietary preferences impacting overall consumption trends.

Customer preferences:
Consumers in the D-A-CH region are increasingly prioritizing sustainability and health, leading to a growing demand for locally sourced and organic fresh vegetables. This shift reflects a broader cultural trend towards environmental consciousness and a desire for transparency in food sourcing. Additionally, younger demographics are experimenting with plant-based diets, further influencing purchasing behaviors. The rise of meal kits and convenience-oriented shopping has also reshaped how fresh vegetables are marketed, emphasizing ease of preparation and nutritional benefits.

Trends in the market:
In the D-A-CH region, the fresh vegetables market is experiencing a significant shift towards sustainability and health, as consumers increasingly favor locally sourced and organic options. This trend is driven by heightened environmental awareness and a demand for transparency in food sourcing. Furthermore, younger consumers are embracing plant-based diets, impacting purchasing habits and encouraging retailers to adapt their offerings. The popularity of meal kits and convenience-focused shopping is reshaping marketing strategies, highlighting ease of preparation and nutritional benefits, which presents both opportunities and challenges for industry stakeholders in adapting to these evolving consumer preferences.

Local special circumstances:
In the D-A-CH region, the fresh vegetables market is distinctly influenced by its diverse climate and rich agricultural heritage. Germany, Austria, and Switzerland benefit from a strong focus on quality and sustainability, shaped by local regulations promoting organic farming and environmental protection. Cultural preferences for seasonal and regional produce drive consumer choices, fostering a robust farm-to-table movement. Additionally, the emphasis on food safety and traceability, coupled with a well-developed logistics network, enhances market dynamics, making fresh vegetables a prominent component of the region's culinary identity.

Underlying macroeconomic factors:
The Fresh Vegetables Market in the D-A-CH region is significantly shaped by macroeconomic factors such as economic stability, consumer spending power, and agricultural policies. Strong national economies encourage higher disposable incomes, leading to increased demand for fresh, quality produce. Moreover, supportive fiscal policies that promote sustainable farming practices and organic certification bolster market growth. Global trends towards health consciousness and environmental sustainability further influence consumer preferences, driving demand for locally sourced and organic vegetables. Additionally, fluctuations in global trade and supply chain dynamics can impact availability and pricing, making these factors crucial for market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)