Other Oils & Fats - D-A-CH

  • D-A-CH
  • Revenue in the Other Oils & Fats market amounts to US$0.55bn in 2025. The market is expected to grow annually by 3.86% (CAGR 2025-2029).
  • In global comparison, most revenue is generated in China (US$1,715m in 2025).
  • In relation to total population figures, per person revenues of US$5.45 are generated in 2025.
  • In the Other Oils & Fats market, volume is expected to amount to 68.61m kg by 2029. The Other Oils & Fats market is expected to show a volume growth of 1.6% in 2026.
  • The average volume per person in the Other Oils & Fats market is expected to amount to 0.6kg in 2025.

Key regions: United States, Russia, Canada, China, United Kingdom

 
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Analyst Opinion

The Other Oils & Fats Market within The Food market in D-A-CH is experiencing negligible growth, influenced by factors such as market saturation, shifting consumer preferences towards healthier options, and increased competition from alternative products.

Customer preferences:
Consumers in the D-A-CH region are increasingly gravitating towards plant-based and organic oils, reflecting a broader trend towards sustainability and health consciousness. This shift is influenced by a growing awareness of environmental issues and a desire for clean-label products. Additionally, younger generations are prioritizing convenience and quality, leading to a rise in gourmet and specialty oils. Demographic shifts, such as an aging population, also drive demand for oils perceived as healthier, such as olive and avocado oil, which are linked to heart health and wellness.

Trends in the market:
In the D-A-CH region, the Other Oils & Fats market is experiencing a notable shift towards specialty oils, driven by consumer preferences for healthful ingredients and sustainable sourcing. The popularity of oils like coconut, flaxseed, and pumpkin seed is on the rise, as consumers seek out unique flavors and nutritional benefits. This trend is significant as it reflects a broader demand for clean-label products that align with wellness and environmental values. Industry stakeholders must adapt by innovating their product lines, emphasizing transparency, and engaging in sustainable practices to meet evolving consumer expectations and enhance market competitiveness.

Local special circumstances:
In the D-A-CH region, the Other Oils & Fats market is influenced by a strong emphasis on quality and sustainability, shaped by cultural preferences for natural and organic products. Germany, Austria, and Switzerland have stringent regulations regarding food safety and labeling, fostering a consumer base that prioritizes transparency and ethical sourcing. Additionally, the region's rich culinary traditions promote the use of specialty oils, creating a demand for innovative blends that enhance local dishes. These factors collectively drive market dynamics, encouraging brands to focus on quality, sustainability, and unique flavor profiles.

Underlying macroeconomic factors:
The Other Oils & Fats market in the D-A-CH region is significantly influenced by macroeconomic factors such as economic stability, consumer spending patterns, and trade policies. A robust national economy in Germany, Austria, and Switzerland fosters disposable income, allowing consumers to prioritize quality and sustainability in their food choices. Global trends toward health consciousness and organic products further enhance demand. Additionally, favorable fiscal policies promoting local agriculture and sustainable practices contribute to market growth. Exchange rate stability and trade agreements also play a crucial role in ensuring the availability of diverse oils and fats, aligning with consumer preferences for both innovation and tradition in culinary applications.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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