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Edible Oils - Rwanda

Rwanda
  • Revenue in the Edible Oils market amounts to US$95.06m in 2024. The market is expected to grow annually by 10.70% (CAGR 2024-2029).
  • In global comparison, most revenue is generated India (US$35bn in 2024).
  • In relation to total population figures, per person revenues of US$6.59 are generated in 2024.
  • In the Edible Oils market, volume is expected to amount to 23.16m kg by 2029. The Edible Oils market is expected to show a volume growth of 7.4% in 2025.0.
  • The average volume per person in the Edible Oils market is expected to amount to 1.23kg in 2024.

Definition:

The Edible Oils market covers any type of oil that is extracted from plants and nuts and is used for cooking and food preparation.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Olive oil
  • Sunflower oil
  • Other edible oils (e.g. palm, soybean, coconut oil, canola oil, rapeseed oil, sesame oil, soybean oil)
  • Cooking oil blends

Out-Of-Scope

  • Butter
  • Margarine
  • Animal fats (e.g. lard)
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Edible Oils market in Rwanda is experiencing mild growth, influenced by factors such as increasing urbanization, shifting dietary preferences towards healthier options, and the rising availability of diverse oil products catering to consumer needs.

Customer preferences:
In Rwanda, consumers are increasingly prioritizing health-conscious dietary choices, leading to a notable shift towards oils perceived as healthier, such as avocado and sunflower oil. Additionally, the rise of urban living has spurred demand for convenient cooking oils that align with busy lifestyles. Cultural influences are also significant, with traditional cooking methods giving way to modern preferences for oils that enhance flavor without compromising health. Furthermore, younger demographics are actively seeking out organic and sustainably sourced options, reflecting a growing awareness of environmental impact.

Trends in the market:
In Rwanda, the Edible Oils Market is experiencing a shift towards healthier oil options, with consumers increasingly favoring avocado and sunflower oils for their perceived nutritional benefits. As urbanization continues, there is a rising demand for convenient cooking oils that cater to fast-paced lifestyles. Traditional cooking practices are evolving, prompting a preference for oils that enhance culinary flavor while maintaining health standards. Additionally, younger consumers are actively pursuing organic and sustainably sourced oils, indicating a significant shift toward environmentally conscious choices, which presents both opportunities and challenges for industry stakeholders in terms of product development and marketing strategies.

Local special circumstances:
In Rwanda, the Edible Oils Market is shaped by local agricultural practices and a rich culinary heritage that influences consumer preferences. The country's diverse climate allows for the cultivation of both traditional and non-traditional oil sources, such as palm and groundnut oils. Furthermore, cultural factors play a significant role, with Rwandans valuing oils that enhance traditional dishes. Regulatory frameworks are evolving to promote health standards, pushing manufacturers to innovate with healthier options. This unique blend of geography, culture, and regulation drives a dynamic market landscape, presenting opportunities for growth and sustainability.

Underlying macroeconomic factors:
The Edible Oils Market in Rwanda is significantly influenced by overarching macroeconomic factors, including global commodity prices, national economic performance, and government fiscal policies. Fluctuations in international oil prices directly impact local production costs, affecting pricing strategies and consumer purchasing power. Additionally, Rwanda's economic growth, supported by infrastructure development and agricultural investments, enhances the local food supply chain, fostering market expansion. The government's focus on promoting local agricultural production and reducing import dependency further shapes the market landscape, encouraging innovation in healthier oil options and sustainable practices. These factors collectively influence the dynamics of the edible oils sector, driving both growth and resilience in a competitive environment.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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