Cheese - Rwanda

  • Rwanda
  • Revenue in the Cheese market amounts to US$7.84m in 2024. The market is expected to grow annually by 11.50% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (US$32,020m in 2024).
  • In relation to total population figures, per person revenues of US$0.54 are generated in 2024.
  • In the Cheese market, volume is expected to amount to 1.36m kg by 2029. The Cheese market is expected to show a volume growth of 9.2% in 2025.
  • The average volume per person in the Cheese market is expected to amount to 0.1kg in 2024.

Key regions: China, South Korea, Russia, United Kingdom, India

 
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Analyst Opinion

The Cheese Market in Rwanda is facing subdued growth due to various factors such as low consumer awareness, limited access to digital technologies, and the traditional preference for locally produced dairy products. Despite this, the market is slowly expanding as more consumers become health conscious and seek convenience through online services.

Customer preferences:
As consumer awareness of sustainability and environmental impact grows, there is a growing demand for ethically sourced and produced cheese in the Dairy Products & Eggs Market within The Food market. This trend is driven by a desire for ethically responsible consumption and a preference for organic and locally sourced options. Additionally, there is a growing interest in artisanal and specialty cheeses, as well as a shift towards plant-based alternatives, reflecting a shift towards healthier and more conscious food choices.

Trends in the market:
In Rwanda, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards more organic and locally-sourced products. This trend is driven by increasing consumer demand for healthier and more sustainable food options. As a result, many cheese producers are now focusing on developing and promoting their organic and locally-made offerings. This trajectory is significant as it not only caters to consumer preferences, but also supports local farmers and promotes economic growth. Additionally, this trend has potential implications for industry stakeholders as it may lead to increased competition and the need for innovative marketing strategies to differentiate products in this increasingly popular market.

Local special circumstances:
In Rwanda, the Cheese Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's agricultural landscape and dairy farming practices. The government's efforts to promote dairy production and processing have led to a growing supply of high-quality milk, resulting in a competitive cheese market. Additionally, the cultural preference for dairy products in the Rwandan diet has contributed to the increasing demand for cheese, creating a unique market dynamic.

Underlying macroeconomic factors:
The Cheese Market of the Dairy Products & Eggs Market within The Food market in Rwanda is influenced by several macroeconomic factors. Firstly, the nation's stable economic growth and favorable regulatory environment have created a conducive market for dairy products, including cheese. Additionally, Rwanda's increasing investment in healthcare infrastructure and rising disposable income have resulted in a growing demand for high-quality and nutritious dairy products. Moreover, the country's rapidly growing population and changing dietary patterns towards Western-style diets have also contributed to the rising consumption of cheese. Furthermore, the government's efforts towards promoting the dairy industry and increasing exports have positively impacted the growth of the Cheese Market. Overall, these macroeconomic factors indicate a favorable outlook for the Cheese Market in Rwanda in the coming years.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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