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Processed Meat - Northern Africa

Northern Africa
  • Revenue in the Processed Meat market amounts to US$11.72bn in 2024. The market is expected to grow annually by 6.64% (CAGR 2024-2029).
  • In global comparison, most revenue is generated United States (US$42bn in 2024).
  • In relation to total population figures, per person revenues of US$44.93 are generated in 2024.
  • In the Processed Meat market, volume is expected to amount to 1.48bn kg by 2029. The Processed Meat market is expected to show a volume growth of 0.6% in 2025.0.
  • The average volume per person in the Processed Meat market is expected to amount to 5.5kg in 2024.

Definition:

The Processed Meat market covers all types of meats that have either been smoked, salted, cured, or given chemical preservatives. The market is splitted into three submarkets: ham & bacon, sausages, and cold & roast meat products.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Cured and prepared meat products and sausages
  • Bacon
  • Salami

Out-Of-Scope

  • Fresh meat
  • Meat-based ready-to-eat meals
  • pâté
  • Burger patties, meatball
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Processed Meat market in Northern Africa has seen minimal growth, impacted by factors such as a shift towards healthier food choices, rising awareness of the health risks associated with processed meats, and increasing competition from alternative protein sources. Despite the slow growth rate, the market is still driven by consumer demand for convenience and the availability of various sub-markets such as Ham & Bacon, Sausages, and Cold & Roast Meat Products.

Customer preferences:
As consumers become more health-conscious, there has been a noticeable increase in demand for healthier and more sustainable meat options. This has led to a rise in popularity of plant-based and alternative protein products in the Processed Meat Market within The Food market. This trend is driven by a growing awareness of environmental and ethical concerns, as well as a shift towards more plant-based diets. Additionally, the rise of health and wellness trends has also contributed to the growth of organic and free-range meat options in Northern Africa.

Trends in the market:
In Northern Africa, the Processed Meat Market within the Meat Market of The Food market is experiencing a surge in demand for halal processed meat products, as the region has a large Muslim population. This trend is expected to continue due to increasing health concerns and strict religious dietary restrictions. Additionally, there is a rise in demand for healthier and more sustainable processed meat options, leading to the development of plant-based and organic processed meat products. These trends are significant as they reflect the growing consumer preference for healthier and ethically-sourced meat products. Industry stakeholders should consider adapting their product offerings to cater to these changing consumer preferences and investing in sustainable production methods to remain competitive in the market.

Local special circumstances:
In Northern Africa, the Processed Meat market is heavily influenced by religious and cultural factors. Due to the large Muslim population in the region, there is a high demand for halal-certified meat products. This has led to the growth of specialized halal meat processing companies. Additionally, strict regulations on the import and export of meat products in some countries, such as Egypt, have created barriers to entry for international players. The region also has a strong tradition of consuming processed meats, particularly during religious and cultural celebrations, which drives the demand for these products.

Underlying macroeconomic factors:
The Processed Meat Market within the Meat Market of The Food market in Northern Africa is affected by macroeconomic factors such as consumer spending power, population growth, and government regulations. Countries with strong economic growth and rising disposable incomes are driving the demand for processed meat products, while regions with slower economic growth and weaker purchasing power are experiencing slower market growth. Additionally, government policies and regulations regarding food safety and health standards can impact the production and consumption of processed meats in the region. The increasing urbanization and changing dietary patterns in Northern Africa are also contributing to the growth of the processed meat market, as more consumers are opting for convenient and ready-to-eat food options.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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