Fresh Fish - Northern Africa

  • Northern Africa
  • Revenue in the Fresh Fish market amounts to US$8.96bn in 2024. The market is expected to grow annually by 6.92% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$55bn in 2024).
  • In relation to total population figures, per person revenues of US$33.97 are generated in 2024.
  • In the Fresh Fish market, volume is expected to amount to 315.90m kg by 2029. The Fresh Fish market is expected to show a volume growth of 1.4% in 2025.
  • The average volume per person in the Fresh Fish market is expected to amount to 1.1kg in 2024.

Key regions: Russia, South Korea, Canada, United States, Philippines

 
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Analyst Opinion

The Fresh Fish Market in Northern Africa is experiencing minimal growth, influenced by factors like slow adoption of digital technologies, limited health awareness among consumers, and lack of convenience in online services. Despite this, the market is still expanding due to increasing demand for fresh and high-quality seafood in the region.

Customer preferences:
Consumers in Northern Africa are showing a growing preference for sustainable and locally sourced fresh fish, as they become more conscious of their impact on the environment. This trend is also fueled by the region's rich coastal traditions and cultural preference for freshly caught fish. Additionally, the rise of health-conscious consumers is driving demand for fish as a healthy protein source, with a particular focus on wild-caught and organic options. As a result, there is a growing demand for traceable and transparent sourcing, highlighting the need for improved supply chain management and sustainable fishing practices.

Trends in the market:
In Northern Africa, the Fresh Fish Market of the Fish & Seafood Market within The Food market is experiencing a surge in demand for sustainable and organic seafood products. This trend is driven by consumer awareness and concerns about food safety and environmental sustainability. As a result, industry stakeholders are investing in eco-friendly practices and certifications to meet this demand and stay competitive. This trajectory is expected to continue, with potential implications for pricing, sourcing, and branding strategies in the market.

Local special circumstances:
In Northern Africa, the Fresh Fish Market of the Fish & Seafood Market within The Food market is heavily influenced by the region's unique geographical and cultural factors. With a large coastal area, seafood is a staple in the local diet, driving demand for fresh fish. However, government regulations and trade restrictions can affect the availability and pricing of certain seafood products. Additionally, the market is also impacted by cultural preferences and traditions, with certain seafood species considered more desirable than others. These factors play a significant role in shaping the market dynamics of the Fresh Fish Market in Northern Africa.

Underlying macroeconomic factors:
The Fresh Fish Market of the Fish & Seafood Market within The Food market is heavily impacted by macroeconomic factors in Northern Africa. The region's economic health and fiscal policies play a significant role in the market's performance. Additionally, global economic trends also influence the demand for fresh fish, as Northern Africa is a major exporter of seafood to other countries. The increasing demand for healthy and sustainable food options, along with the growing population in the region, also drives the market's growth. Moreover, government initiatives to promote the fishing industry and improve infrastructure for fish processing and distribution further contribute to the market's development. However, challenges such as trade regulations, climate change, and political instability can hinder the market's growth in Northern Africa.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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