Processed & Frozen Fruits - Croatia

Revenue in the Processed & Frozen Fruits market amounts to US$86.21m in 2024. The market is expected to grow annually by 3.77% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$21.62 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 14.33m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 1.7% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 3.3kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Croatia has been experiencing slow growth, driven by factors such as reduced consumer demand and limited technological advancements in the industry. This has impacted the market's growth rate, which remains negligible.

Customer preferences: In Croatia, there is a growing trend towards healthy and convenient food options, leading to an increase in demand for processed and frozen fruits. This can be attributed to the fast-paced lifestyle of urban consumers and their desire for easy-to-prepare meals. Additionally, there is a rising interest in plant-based diets, with consumers opting for frozen fruits as a convenient and nutritious alternative to fresh produce. This shift towards healthier food choices is also influenced by the rising awareness of the benefits of a balanced diet and the impact of food on overall well-being.

Trends in the market: In Croatia, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is experiencing a rise in demand for organic and locally sourced fruits. This trend is driven by a growing awareness of the health benefits of consuming fresh, natural produce. Moreover, there is a shift towards sustainable and environmentally friendly practices in food production, with consumers prioritizing products that have a lower impact on the environment. This trend is expected to continue, with potential implications for industry stakeholders such as a need for increased investments in sustainable farming methods and the development of new, innovative products to meet changing consumer preferences.

Local special circumstances: In Croatia, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is driven by the country's strong agricultural sector and its abundance of fruits and nuts. Additionally, the country's geographical location and Mediterranean climate contribute to the production of high-quality fruits and nuts. Furthermore, the strict regulations and high food safety standards in Croatia ensure that the processed and frozen fruits are of top-notch quality, making them popular not only domestically but also in the international market.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market in Croatia is influenced by various macroeconomic factors. These include global economic trends, such as changes in consumer preferences and trade policies, which can affect the supply and demand for processed and frozen fruits. On a national level, the economic health of Croatia, including factors such as inflation rates, unemployment, and GDP growth, can impact the purchasing power of consumers and their willingness to spend on processed and frozen fruits. Fiscal policies, such as taxes and subsidies, can also influence the market by affecting production costs and consumer prices. Other relevant financial indicators, such as exchange rates and interest rates, can also impact market performance. Overall, a stable and growing economy with supportive fiscal policies can contribute to a positive outlook for the Processed & Frozen Fruits Market in Croatia, while economic challenges and uncertainties may hinder market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.