Yogurt Substitutes - Eastern Africa

Eastern Africa

Highlights

Revenue in the Yogurt Substitutes market amounts to US$23.45m in 2024. The market is expected to grow annually by 7.07% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$470m in 2024).
In relation to total population figures, per person revenues of US$0.05 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 2.82m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 4.9% in 2025.0.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.0kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Yogurt Substitutes Market in Eastern Africa is experiencing minimal growth, influenced by factors such as increasing health consciousness and the convenience of online services. This growth is expected to continue due to the rising trend of dairy-free alternatives in The Food market.

Customer preferences: As health and wellness continue to gain importance, consumers in Eastern Africa are increasingly turning to plant-based yogurt substitutes for their added health benefits. This trend is particularly evident among the younger population, who are more health-conscious and open to trying new, plant-based options. In addition, the rising demand for dairy-free products is also driven by the growing number of lactose intolerant individuals in the region and the preference for vegan diets.

Trends in the market: In Eastern Africa, the Yogurt Substitutes Market within the Dairy Products & Eggs Market is experiencing a surge in demand for plant-based alternatives. This trend is driven by consumer preferences for healthier and more sustainable options. As a result, companies are innovating and introducing new products such as coconut and almond milk-based yogurts. This trajectory is significant as it reflects a shift towards conscious consumption and has potential implications for industry stakeholders, including increased competition and the need for product diversification. Additionally, the market is witnessing a rise in e-commerce platforms, allowing for easier access to these substitutes, further driving market growth.

Local special circumstances: In Eastern Africa, the Yogurt Substitutes Market of the Dairy Products & Eggs Market has been affected by the region's traditional dairy consumption habits and limited access to refrigeration. As a result, alternative plant-based yogurt substitutes, such as coconut and soy-based products, have gained popularity. Furthermore, cultural preferences for fermented foods have led to the introduction of locally produced probiotic drinks and fermented plant-based yogurts. These unique factors have influenced market dynamics and created a niche market for dairy-free options in the region.

Underlying macroeconomic factors: The Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market in Eastern Africa is heavily influenced by macroeconomic factors such as consumer purchasing power, trade policies, and government regulations. With the region experiencing rapid economic growth and increasing disposable income, there is a growing demand for healthy and convenient food options, including yogurt substitutes. However, trade barriers and strict regulations on imports and exports can hinder the growth of the market. Additionally, government policies and initiatives promoting local dairy production can also impact the availability and pricing of yogurt substitutes in the market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.