Definition:
Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Cheese Market in the UK has shown minimal growth in recent years, due to factors such as increasing competition, changing consumer preferences, and fluctuating milk prices. Despite this, the market has still seen some growth, driven by the convenience and variety offered by online shopping and the rising demand for healthier and artisanal cheese options.
Customer preferences: Consumers in the Cheese Market of the Dairy Products & Eggs Market within The Food market are increasingly gravitating towards plant-based cheese alternatives, driven by health and environmental concerns. This trend is also influenced by the growing popularity of veganism and flexitarianism, as consumers seek healthier and more sustainable food options. In addition, the rise of e-commerce and online grocery shopping has made it easier for consumers to access a wider variety of plant-based cheese products.
Trends in the market: In the United Kingdom, the Cheese Market within the Dairy Products & Eggs Market is experiencing a surge in demand for artisanal and specialty cheeses. This trend is driven by consumers seeking unique and authentic flavors, as well as a growing interest in sustainable and locally sourced products. Additionally, there is a rising demand for plant-based cheese alternatives, reflecting the increasing popularity of vegetarian and vegan diets. These trends are expected to continue to shape the cheese market in the UK, presenting opportunities for both traditional and innovative cheese producers to cater to evolving consumer preferences.
Local special circumstances: In the United Kingdom, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's long-standing tradition of dairy farming and production. This has resulted in a wide variety of local cheeses and an emphasis on high-quality, artisanal products. Additionally, the UK's strict regulations on dairy production and labeling have created a strong reputation for quality and safety in the market. The country's diverse regional cuisines and strong demand for specialty and organic products also contribute to the unique dynamics of the cheese market in the UK.
Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market in the United Kingdom is greatly influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and financial indicators. The United Kingdom's strong economy and stable fiscal policies have created a favorable environment for the growth of the Cheese Market. Additionally, the country's increasing focus on promoting healthy eating habits and the growing demand for natural and organic food products are driving the growth of the Cheese Market. Furthermore, the rising population of health-conscious consumers and the growing trend of snacking on cheese as a healthier alternative are also contributing to the market's growth.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights