Cheese - EMEA | Statista Market Forecast

Cheese - EMEA

EMEA

Highlights

Revenue in the Cheese market amounts to US$134.80bn in 2024. The market is expected to grow annually by 6.92% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$32bn in 2024).
In relation to total population figures, per person revenues of US$55.21 are generated in 2024.
In the Cheese market, volume is expected to amount to 13.34bn kg by 2029. The Cheese market is expected to show a volume growth of 2.3% in 2025.0.
The average volume per person in the Cheese market is expected to amount to 4.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The cheese market in EMEA is seeing minimal growth due to various factors, such as consumer preferences for healthier food options and the rise of alternative protein sources. The convenience of online shopping and increasing health awareness are also impacting the market's growth rate.

Customer preferences: Consumers in the EMEA region are increasingly seeking healthier and more sustainable food options, leading to a rise in demand for organic and plant-based cheese products. This trend is driven by a growing awareness of the impact of dairy production on the environment, as well as a shift towards plant-based diets. In addition, there is a growing preference for artisanal and locally sourced cheese, reflecting a desire for quality and authenticity in food choices. As a result, cheese producers are innovating and expanding their product offerings to cater to these evolving consumer preferences.

Trends in the market: In EMEA, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards healthier and more sustainable options. This trend is driven by increasing consumer awareness and demand for organic and plant-based cheese alternatives. As a result, manufacturers are investing in R&D to develop innovative products and expand their offerings to cater to this growing segment. Additionally, there is a rising demand for premium and artisanal cheeses, indicating a shift towards more sophisticated and diverse tastes among consumers. This trend is expected to continue, presenting new opportunities for industry stakeholders to tap into this evolving market and stay competitive.

Local special circumstances: In EMEA, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by cultural preferences and traditions. For example, in France, cheese is an integral part of the cuisine and each region has its own unique varieties. In contrast, in countries like Germany and the UK, there is a growing demand for plant-based alternatives to cheese, driven by health and environmental concerns. Additionally, regulatory factors such as strict labeling laws and protected designation of origin (PDO) for certain cheeses also play a significant role in shaping the market.

Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily impacted by macroeconomic factors in the EMEA region. With a growing global demand for dairy products and the increasing popularity of cheese in various cuisines, the market is expected to witness significant growth. However, market performance is also influenced by factors such as economic stability, government policies, and consumer spending patterns. Countries with strong economic growth and supportive policies for the dairy industry are likely to experience higher market growth compared to those with economic challenges and restrictive regulations. Furthermore, the rising health consciousness and changing dietary preferences of consumers are expected to drive the demand for healthier and natural cheese products, further boosting market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.