Meat Substitutes - Benelux

Benelux

Highlights

Revenue in the Meat Substitutes market amounts to US$454.10m in 2024. The market is expected to grow annually by 9.28% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$2bn in 2024).
In relation to total population figures, per person revenues of US$15.11 are generated in 2024.
In the Meat Substitutes market, volume is expected to amount to 37.59m kg by 2029. The Meat Substitutes market is expected to show a volume growth of 8.2% in 2025.0.
The average volume per person in the Meat Substitutes market is expected to amount to 0.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Meat Substitutes Market in the Benelux region is experiencing subdued growth, impacted by factors such as consumer preference for traditional meat products and limited availability of meat substitutes. However, rising health consciousness and increasing demand for plant-based diets offer potential for growth in the future.

Customer preferences: As consumers become more health-conscious and environmentally aware, there is a growing demand for meat substitutes in the Benelux region. This trend is driven by a shift towards plant-based diets, as well as concerns about animal welfare and sustainability. Additionally, the rise of flexitarianism has led to an increase in the availability and variety of meat alternatives, catering to a wider range of dietary preferences. This trend is expected to continue as consumers prioritize their health and the health of the planet.

Trends in the market: In the Benelux region, the Meat Substitutes market is experiencing a surge in demand due to increasing health consciousness and concerns over animal welfare. This trend is expected to continue as consumers become more environmentally conscious and seek out sustainable protein sources. As a result, companies are investing in research and development to improve the taste and texture of meat alternatives, making them more appealing to consumers. This trend also presents opportunities for market players to expand their offerings and cater to a larger customer base. Additionally, with the rise of online shopping and meal delivery services, the convenience of purchasing meat substitutes is also contributing to market growth.

Local special circumstances: In the Benelux region, the Meat Substitutes market is thriving due to the high demand for plant-based options and the increasing health consciousness among consumers. The Netherlands, in particular, has a strong vegetarian and vegan culture, with a high proportion of the population opting for meat-free diets. In Belgium, the market is driven by the rising awareness of animal welfare and sustainability, leading to the popularity of meat alternative products. Additionally, the strict regulatory framework for animal agriculture in both countries is also contributing to the growth of the Meat Substitutes market.

Underlying macroeconomic factors: The Meat Substitutes Market in the Benelux region is impacted by several macroeconomic factors. These include changing dietary preferences, increasing awareness about the environmental impact of meat consumption, and the growing trend of plant-based diets. Additionally, the market is also influenced by global economic trends such as rising disposable income and changing consumer lifestyles. The region's strong economy and stable fiscal policies are also favorable for market growth. Moreover, the government's initiatives to promote sustainable food production and reduce greenhouse gas emissions have further boosted the demand for meat substitutes in the region.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.