Convenience Food - Zambia

  • Zambia
  • Revenue in the Convenience Food market amounts to US$249.90m in 2024. The market is expected to grow annually by 10.51% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$154bn in 2024).
  • In relation to total population figures, per person revenues of US$11.72 are generated in 2024.
  • In the Convenience Food market, volume is expected to amount to 82.87m kg by 2029. The Convenience Food market is expected to show a volume growth of 4.6% in 2025.
  • The average volume per person in the Convenience Food market is expected to amount to 3.2kg in 2024.

Key regions: Canada, China, Spain, Japan, Philippines

 
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Analyst Opinion

The Convenience Food Market in Zambia is seeing slow growth due to factors such as limited access to technology and lower consumer awareness of online food services. The Ready-to-Eat Meals and Soups sub-markets are also impacted by this trend. However, as digital technology becomes more widespread and consumer health awareness increases, the market is expected to experience significant growth in the near future.

Customer preferences:
With the rise of urbanization and busy lifestyles, there has been a growing demand for convenience food options in Zambia. This trend is largely driven by the increasing number of working professionals and dual-income households. As a result, there has been a shift towards healthier and more nutritious options in the convenience food market, with a focus on organic and locally sourced ingredients. Additionally, there has been a rise in demand for ready-to-eat meals and meal kits, offering consumers a convenient and time-saving solution for their busy schedules. This trend is further fueled by the increasing awareness and importance placed on healthy eating habits and the impact of diet on overall well-being.

Trends in the market:
In Zambia, there has been a notable increase in the demand for convenience foods due to changing lifestyles and urbanization. The convenience food market in Zambia is expected to continue growing due to the increasing penetration of modern retail formats and rising disposable incomes. This trend is significant as it presents opportunities for industry stakeholders to tap into a growing market. However, it also poses challenges in terms of ensuring food safety and maintaining nutritional standards. To address these concerns, there is a growing trend towards offering healthier and more diverse convenience food options. This trajectory is expected to continue as consumers become more health-conscious and demand for convenience foods that align with their dietary preferences and needs. As a result, industry stakeholders are investing in product innovation and marketing strategies to cater to this demand, which has the potential to drive growth and profitability in the convenience food market in Zambia.

Local special circumstances:
In Zambia, the Convenience Food Market is influenced by the country's predominantly rural population and limited access to fresh produce. This has resulted in a high demand for convenience foods, particularly among urban and peri-urban populations. Additionally, Zambia's growing middle class and increasing urbanization have led to a rise in demand for on-the-go meals and ready-to-eat snacks. The country's unique cultural preference for spicy and flavorful foods has also influenced the types of convenience foods available in the market, with a focus on local ingredients and traditional flavors. These factors have contributed to the growth and evolution of the Convenience Food Market in Zambia, setting it apart from other markets within The Food market industry.

Underlying macroeconomic factors:
The Convenience Food Market within The Food market in Zambia is influenced by macroeconomic factors such as the overall economic stability of the country, consumer spending power, and government policies. The growth of the market is also impacted by global economic trends, such as fluctuations in commodity prices and exchange rates. In addition, fiscal policies such as taxes and tariffs, and investment in infrastructure and agriculture also play a significant role in shaping the market. Moreover, the rising population and urbanization in Zambia, coupled with changing dietary habits, are driving the demand for convenience foods, further fueling market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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