Fresh Seafood - Lebanon

Lebanon

Highlights

Revenue in the Fresh Seafood market amounts to US$97.55m in 2024. The market is expected to grow annually by 11.28% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$12bn in 2024).
In relation to total population figures, per person revenues of US$18.69 are generated in 2024.
In the Fresh Seafood market, volume is expected to amount to 5.17m kg by 2029. The Fresh Seafood market is expected to show a volume growth of 9.4% in 2025.0.
The average volume per person in the Fresh Seafood market is expected to amount to 0.8kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Fresh Seafood Market in Lebanon has been steadily growing, driven by factors such as consumer demand for healthier food options, increased awareness of sustainable fishing practices, and the convenience of online ordering. Despite an average growth rate, this market is impacted by changing consumer preferences and the availability of fresh seafood in the region.

Customer preferences: As health and wellness continue to gain importance in modern society, consumers are gravitating towards fresh, locally-sourced seafood options. This trend is driven by a desire for healthier, more sustainable food choices, as well as a growing interest in cultural and regional cuisine. Additionally, with an increasing focus on supporting local businesses, consumers are seeking out fresh seafood from nearby markets and restaurants. These factors have contributed to a notable shift in consumer preferences towards fresh seafood, highlighting the importance of cultural and lifestyle factors in shaping market trends.

Trends in the market: In Lebanon, the Fresh Seafood Market of the Fish & Seafood Market within The Food market is experiencing a surge in demand for sustainably sourced seafood. Consumers are becoming more conscious of the environmental impact of their food choices and are seeking out seafood that is responsibly harvested. This trend is expected to continue as more consumers prioritize sustainability in their purchasing decisions. For industry stakeholders, this trend presents an opportunity to differentiate their products and cater to the growing demand for environmentally friendly options. Additionally, there may be an increase in regulations and certifications related to sustainable seafood, which could impact the supply chain and pricing of seafood in the market.

Local special circumstances: In Lebanon, the Fresh Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's coastal location and strong fishing industry. The Mediterranean Sea provides a rich variety of seafood, which is a staple in Lebanese cuisine. Additionally, the cultural preference for fresh seafood has led to a thriving market that caters to both local and tourist demand. However, strict regulations on fishing methods and sustainability practices have also impacted market dynamics, leading to a focus on ethical and eco-friendly sourcing.

Underlying macroeconomic factors: The Fresh Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by macroeconomic factors, such as global economic trends, national economic health, fiscal policies, and other financial indicators. In Lebanon, the market is largely impacted by the country's economic stability and growth. Countries with strong economic growth and favorable fiscal policies tend to have a higher demand for fresh seafood, leading to increased market performance. Additionally, the increasing awareness of the health benefits of fresh seafood and the growing demand for sustainable food options are also driving the growth of the market. However, factors such as currency fluctuations and political instability can also have a significant impact on the market's performance.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.