Fresh Fruits - Papua New Guinea

  • Papua New Guinea
  • Revenue in the Fresh Fruits market amounts to US$339.20m in 2024. The market is expected to grow annually by 7.43% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$116bn in 2024).
  • In relation to total population figures, per person revenues of US$32.26 are generated in 2024.
  • In the Fresh Fruits market, volume is expected to amount to 141.20m kg by 2029. The Fresh Fruits market is expected to show a volume growth of 3.3% in 2025.
  • The average volume per person in the Fresh Fruits market is expected to amount to 11.7kg in 2024.

Key regions: Canada, Spain, Russia, South Korea, Philippines

 
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Analyst Opinion

The Fresh Fruits Market in Papua New Guinea is experiencing minimal growth, influenced by factors such as limited access to diverse fruit varieties, regional climate challenges, and fluctuating consumer preferences, which hinder broader market expansion and product availability.

Customer preferences:
Consumers in Papua New Guinea are increasingly gravitating toward locally sourced and organic fresh fruits, reflecting a growing awareness of health and sustainability. This shift is influenced by a younger demographic that values nutritional benefits and environmental impact, leading to a rise in demand for diverse fruit varieties. Additionally, urbanization is driving consumers to seek convenient and accessible fruit options, fostering interest in farmers' markets and online delivery services. Cultural traditions also play a role, as families prioritize fresh produce for communal meals and celebrations.

Trends in the market:
In Papua New Guinea, the Fresh Fruits Market is experiencing a significant shift as consumers increasingly favor locally sourced and organic produce. This trend is largely driven by a younger population that prioritizes health benefits and environmental sustainability. Urbanization is further influencing purchasing habits, with a growing interest in convenient options such as farmers' markets and online delivery services. Additionally, cultural traditions emphasize the importance of fresh fruits for communal meals and celebrations, highlighting the demand for diverse varieties. These trends present opportunities for industry stakeholders to innovate product offerings, improve supply chains, and enhance marketing strategies to align with evolving consumer preferences.

Local special circumstances:
In Papua New Guinea, the Fresh Fruits Market is influenced by the country's diverse geography, which boasts rich volcanic soil conducive to growing a variety of fruits. Cultural practices centered around communal eating and traditional celebrations further elevate the importance of fresh produce in daily life. Additionally, regulatory frameworks aimed at promoting local agriculture encourage farmers to adopt organic practices, aligning with consumer preferences for sustainable options. These unique factors create a dynamic marketplace driven by local traditions and environmental considerations.

Underlying macroeconomic factors:
The Fresh Fruits Market in Papua New Guinea is significantly shaped by macroeconomic factors such as agricultural investment, trade policies, and global demand for organic produce. The nation's economic health, marked by fluctuations in GDP and agricultural output, directly influences farmers' incomes and their capacity to invest in sustainable practices. Additionally, fiscal policies that support local agriculture and infrastructure development enhance market accessibility and efficiency. As global trends lean towards healthier diets and organic consumption, Papua New Guinea's unique offerings position it favorably in international markets, driving growth in the fresh fruits sector.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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