Rice - Papua New Guinea

  • Papua New Guinea
  • Revenue in the Rice market amounts to US$224.30m in 2024. The market is expected to grow annually by 7.80% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$149,900m in 2024).
  • In relation to total population figures, per person revenues of US$21.33 are generated in 2024.
  • In the Rice market, volume is expected to amount to 0.98bn kg by 2029. The Rice market is expected to show a volume growth of 3.7% in 2025.
  • The average volume per person in the Rice market is expected to amount to 78.6kg in 2024.

Key regions: Spain, China, Canada, India, South Korea

 
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Analyst Opinion

The Rice Market in Papua New Guinea has seen minimal growth, impacted by factors such as lack of infrastructure and limited access to technology. Despite this, increasing health awareness and convenience of online services are driving growth in The Food market.

Customer preferences:
As consumers in Papua New Guinea become more health-conscious, there has been a noticeable increase in demand for organic and locally sourced rice products. This trend is driven by a growing awareness of the benefits of natural and sustainable foods. Additionally, there has been a shift towards convenience and ready-to-eat rice products, as busy lifestyles and urbanization have led to a greater demand for convenient meal options. This has also resulted in a rise in demand for rice-based snacks and quick-cooking rice varieties.

Trends in the market:
In Papua New Guinea, the Rice Market of the Bread & Cereal Products Market within The Food market is experiencing a shift towards healthier options, with consumers seeking out whole grain and organic rice products. This trend is driven by a growing awareness of the health benefits of whole grains and a desire for more sustainable food choices. As a result, industry stakeholders are investing in research and development to expand their product offerings and cater to this demand. Furthermore, there is a rise in e-commerce platforms and online grocery shopping, making it easier for consumers to access these products. This trend is expected to continue, with potential implications for traditional retailers and small-scale rice farmers who may struggle to compete with larger, more established companies.

Local special circumstances:
In Papua New Guinea, the Rice Market within the Bread & Cereal Products Market is heavily influenced by the country's geography and cultural traditions. Due to the mountainous terrain and lack of infrastructure, rice production is limited, resulting in high import costs. Additionally, the local preference for traditional staple foods, such as taro and sago, poses a challenge for rice market growth. The government's efforts to promote domestic rice production and improve food security have led to some success, but cultural preferences continue to shape the dynamics of the market.

Underlying macroeconomic factors:
The growth of the Rice Market in the Bread & Cereal Products Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. Countries with stable economies and favorable trade policies are experiencing faster market growth compared to regions with economic challenges and trade restrictions. Additionally, factors such as population growth, changes in dietary preferences, and availability of arable land also impact the demand for rice, making it a key indicator of a country's economic health. Moreover, government initiatives aimed at increasing agricultural productivity and promoting food security play a significant role in shaping the performance of the Rice Market in Papua New Guinea.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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