Other Dairy Products & Eggs - Malaysia

  • Malaysia
  • Revenue in the Other Dairy Products & Eggs market amounts to US$0.99bn in 2024. The market is expected to grow annually by 5.11% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$49bn in 2024).
  • In relation to total population figures, per person revenues of US$27.86 are generated in 2024.
  • In the Other Dairy Products & Eggs market, volume is expected to amount to 160.40m kg by 2029. The Other Dairy Products & Eggs market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Other Dairy Products & Eggs market is expected to amount to 4.0kg in 2024.

Key regions: Japan, Philippines, United Kingdom, India, South Korea

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Other Dairy Products & Eggs Market in Malaysia is experiencing minimal growth. Factors impacting this include low consumer awareness and limited availability of online services. However, as digital technologies become more prevalent, the market is expected to see an increase in growth.

Customer preferences:
The Other Dairy Products & Eggs Market in Malaysia has seen a rise in demand for plant-based and lactose-free options, driven by an increasing number of consumers adopting vegetarian and vegan diets. This trend is further supported by a growing preference for natural and organic products, as well as a desire for sustainable and ethical consumption. Additionally, innovations in packaging and product formats, such as single-serve and on-the-go options, are catering to the busy and health-conscious lifestyles of urban consumers.

Trends in the market:
In Malaysia, the Other Dairy Products & Eggs Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards healthier and more sustainable options. This is being driven by consumer demand for organic and plant-based alternatives, as well as government initiatives promoting sustainable agriculture. Additionally, there is a trend towards convenient packaging and on-the-go snacking options, reflecting the busy lifestyles of Malaysian consumers. These trends have significant implications for industry stakeholders, as they will need to adapt their product offerings and marketing strategies to cater to changing consumer preferences. It also presents opportunities for new entrants to enter the market with innovative and sustainable products.

Local special circumstances:
In Malaysia, the Other Dairy Products & Eggs Market is heavily influenced by the country's diverse cultural and culinary traditions. Malaysians have a strong preference for fresh, locally sourced dairy products, which has led to the development of small-scale, traditional dairy farms. In addition, the country's halal certification requirements for food products play a significant role in shaping market dynamics, with a growing demand for halal-certified dairy products. These factors create a unique market landscape for Other Dairy Products & Eggs in Malaysia, setting it apart from other markets in the region.

Underlying macroeconomic factors:
The Other Dairy Products & Eggs Market of the Dairy Products & Eggs Market within The Food market in Malaysia is heavily influenced by macroeconomic factors such as consumer purchasing power, trade policies, and government regulations. The country's growing population, rising disposable income, and increasing urbanization are driving the demand for dairy products and eggs. Additionally, Malaysia's growing economy and stable political climate have attracted foreign investments, resulting in the expansion of the food and dairy industry. However, the market is also affected by factors such as fluctuating raw material costs, changing consumer preferences, and growing health consciousness, leading to a shift towards healthier and plant-based alternatives.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)