Cheese Substitutes - Southern Africa

Southern Africa

Highlights

Revenue in the Cheese Substitutes market amounts to US$1.26m in 2024. The market is expected to grow annually by 5.74% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$248m in 2024).
In relation to total population figures, per person revenues of US$0.02 are generated in 2024.
In the Cheese Substitutes market, volume is expected to amount to 78.87k kg by 2029. The Cheese Substitutes market is expected to show a volume growth of 3.3% in 2025.0.
The average volume per person in the Cheese Substitutes market is expected to amount to 0.0kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Cheese Substitutes Market in Southern Africa is experiencing minimal growth, influenced by factors such as low consumer awareness and limited availability of substitute options. The market is driven by the increasing trend of plant-based diets and the convenience of online shopping for these products.

Customer preferences: As consumers become more health-conscious, there has been a growing demand for plant-based alternatives to traditional dairy products, including cheese substitutes. This trend is driven by a shift towards healthier and more sustainable food choices. With a rise in veganism and lactose intolerance, there is also a growing market for non-dairy cheese substitutes made from ingredients such as nuts, soy, and coconut. Additionally, consumers are increasingly looking for cleaner and more natural ingredients, leading to the development of innovative and healthier cheese alternatives.

Trends in the market: In Southern Africa, the Cheese Substitutes Market within the Dairy Products & Eggs Market is experiencing a surge in demand for plant-based cheese alternatives. This trend is driven by growing health and environmental concerns, as well as the increasing availability of dairy-free options. As consumers seek healthier and more sustainable food choices, the market is projected to continue its upward trajectory. This presents opportunities for industry stakeholders to expand their product offerings and cater to the evolving preferences of consumers. Additionally, the rise of e-commerce in the region is expected to further boost the growth of this market, allowing for easier access and distribution of cheese substitutes.

Local special circumstances: In Southern Africa, the Cheese Substitutes Market within the Dairy Products & Eggs Market is influenced by the region's diverse cultural preferences and dietary restrictions. For example, in South Africa, the demand for plant-based cheese substitutes is on the rise due to the growing vegan and vegetarian population. In Zimbabwe, the market is driven by the government's ban on dairy imports, leading to a surge in demand for locally produced cheese alternatives. Additionally, the region's high prevalence of lactose intolerance has also contributed to the growth of the cheese substitutes market.

Underlying macroeconomic factors: The Cheese Substitutes Market in Southern Africa is heavily influenced by various macroeconomic factors. Global economic trends play a significant role in shaping the market, as the region is heavily reliant on imports for dairy products. National economic health also impacts the market, as a strong economy translates into higher purchasing power and increased demand for premium cheese substitutes. Fiscal policies, such as tariffs and trade agreements, also have a significant impact on the market's performance, as they can affect the cost and availability of imported products. Other relevant financial indicators, such as inflation rates and currency exchange rates, can also influence consumer behavior and ultimately impact the market's growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.