Definition:
The Spreads and Sweeteners market covers spread products that are semi-solid or creamy in texture and are usually spread over other foods. This market also considers sweeteners that are typically ingredients added to foods or beverages to give it a sweet flavor.
StructureThe market consists of two different submarkets:
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Spreads & Sweeteners market in the Nordics is experiencing minimal growth, influenced by factors such as increasing health consciousness among consumers, the convenience of online purchasing, and the use of digital technologies. The sub-markets within this industry may also play a role in the overall growth rate.
Customer preferences: A growing awareness and concern for health and wellness has led to a shift in consumer preferences towards natural and organic spreads and sweeteners. This trend is driven by a desire for cleaner and healthier food options, as well as a growing focus on sustainability and ethical consumption. As a result, there is an increasing demand for plant-based and sugar-free alternatives, with a particular emphasis on locally sourced and environmentally friendly products. This shift is also reflected in the rise of vegan and gluten-free options in the spreads and sweeteners market.
Trends in the market: In the Nordics, the Spreads & Sweeteners market is experiencing a shift towards healthier options, with consumers increasingly seeking out natural and organic products. This trend is driven by a growing awareness of the negative health impacts of artificial sweeteners and additives. As a result, companies are investing in the development of all-natural and low-sugar spreads and sweeteners. This trajectory is significant as it reflects changing consumer preferences and demands for more sustainable and transparent food options. Industry stakeholders must adapt and innovate to cater to this trend, potentially leading to new product development and partnerships with sustainable and organic suppliers.
Local special circumstances: In the Nordics, the Spreads & Sweeteners market is heavily influenced by the region's focus on health and wellness. With a strong emphasis on natural and organic products, there is a high demand for healthier spreads and sweeteners. Additionally, the Nordic countries have strict regulations on food labeling and ingredients, leading to a preference for products with clean and simple ingredient lists. This consumer trend has also sparked innovation in the market, with companies developing innovative natural and low-calorie sweeteners to meet the demand.
Underlying macroeconomic factors: Macroeconomic factors play a significant role in shaping the Spreads & Sweeteners Market within The Food market in the Nordics. The growth of this market is heavily influenced by factors such as changing consumer preferences towards healthier and natural sweeteners, increasing health awareness, and rising disposable incomes. Additionally, the overall economic health of the Nordics, with their stable economies and high levels of consumer spending, creates a favorable environment for the growth of the Spreads & Sweeteners Market. Furthermore, government policies promoting healthy eating and sustainable production methods are also driving the demand for natural and organic spreads and sweeteners in the region.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights