Oils & Fats - Ghana

Ghana

Highlights

Revenue in the Oils & Fats market amounts to US$1.20bn in 2024. The market is expected to grow annually by 11.25% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$46bn in 2024).
In relation to total population figures, per person revenues of US$34.61 are generated in 2024.
In the Oils & Fats market, volume is expected to amount to 212.60m kg by 2029. The Oils & Fats market is expected to show a volume growth of 0.8% in 2025.0.
The average volume per person in the Oils & Fats market is expected to amount to 5.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Oils & Fats Market in Ghana is witnessing minimal growth, influenced by factors like fluctuating raw material prices, changing consumer preferences towards healthier options, and the rising demand for convenience in cooking and food preparation.

Customer preferences: In Ghana, consumers are progressively gravitating towards healthier cooking oils, influenced by a growing awareness of nutrition and wellness. This shift is evident in the rising popularity of oils rich in omega-3 fatty acids and those with lower saturated fat content. Additionally, younger consumers, particularly millennials and Gen Z, are favoring locally sourced, organic options, reflecting a desire for sustainability. Busy lifestyles are also prompting a preference for ready-to-use cooking fats, driving innovation in packaging and convenience-focused products within the Oils & Fats Market.

Trends in the market: In Ghana, the Oils & Fats Market is experiencing a notable shift towards healthier cooking options, with consumers increasingly opting for oils that are high in omega-3 fatty acids and low in saturated fats. This trend is particularly strong among younger demographics, such as millennials and Gen Z, who are seeking organic, locally sourced products that align with their values of sustainability and health. Moreover, the fast-paced lifestyles of urban consumers are driving demand for convenient, ready-to-use cooking fats, prompting manufacturers to innovate in packaging and product offerings. This evolving landscape presents significant opportunities and challenges for industry stakeholders, as they must adapt to changing consumer preferences while maintaining quality and sustainability in their supply chains.

Local special circumstances: In Ghana, the Oils & Fats Market is profoundly influenced by local agricultural practices and cultural dietary preferences. The country’s rich biodiversity supports the production of unique oils, such as palm oil and groundnut oil, which are staples in traditional cuisine. Additionally, government regulations promoting organic farming and sustainability are shaping consumer choices towards healthier options. Cultural emphasis on communal eating fosters a demand for larger packaging formats, while urbanization is driving the need for convenient, ready-to-use cooking fats, highlighting the intersection of tradition and modern lifestyle.

Underlying macroeconomic factors: The Oils & Fats Market in Ghana is significantly shaped by macroeconomic factors such as agricultural productivity, import-export dynamics, and consumer income levels. Global trends, including fluctuating oil prices and international trade agreements, impact local oil production costs and availability. National economic health, characterized by GDP growth and inflation rates, influences consumer purchasing power, steering demand towards both premium and affordable oils. Furthermore, fiscal policies aimed at supporting local agriculture and reducing import tariffs on essential cooking oils enhance market accessibility. Collectively, these factors create a complex landscape that drives the Oils & Fats Market's evolution within the broader food sector.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.