Processed & Frozen Fruits - Poland

Revenue in the Processed & Frozen Fruits market amounts to US$700.90m in 2024. The market is expected to grow annually by 5.61% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$17.43 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 206.90m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 4.1% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 4.5kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Poland is experiencing minimal growth, affected by factors such as low consumer awareness and limited availability of online services. Despite this, the industry is steadily expanding, driven by the growing demand for convenient and healthy food options.

Customer preferences: The Processed & Frozen Fruits Market is experiencing a rise in demand for organic and natural products, driven by the growing health and wellness trend. This shift is influenced by consumers' increasing awareness of the importance of clean and sustainable food options. Additionally, with the rise of vegan and plant-based diets, there is an increasing demand for processed and frozen fruits that cater to these dietary preferences.

Trends in the market: In Poland, there is a growing demand for processed and frozen fruits due to the increasing popularity of convenience foods. This trend is expected to continue as consumers seek out healthier and more convenient options. The use of advanced freezing techniques has allowed for the preservation of the nutritional value of fruits, making them a popular choice among health-conscious consumers. Additionally, the rising trend of vegan and vegetarian diets has also contributed to the growth of the processed and frozen fruits market. This presents opportunities for industry players to diversify their product offerings and cater to the changing preferences of consumers. However, challenges such as rising production costs and the need for continuous innovation to stay competitive may pose a threat to the market's growth.

Local special circumstances: In Poland, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by the country's rich agricultural history and strong focus on organic farming. The market is also affected by changing consumer preferences towards healthier and more convenient food options. Additionally, strict regulations on food safety and labeling have a significant impact on market dynamics, ensuring high-quality products for consumers.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and financial indicators. The market performance is greatly impacted by the overall economic stability of the country, as well as the availability of investment and resources for production and distribution. Additionally, consumer spending habits and disposable income also play a significant role in the demand for processed and frozen fruits. With favorable economic conditions and increasing consumer purchasing power, the market is expected to experience steady growth. However, fluctuations in global economic trends and changes in fiscal policies can greatly affect market performance and demand for these products.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.