Fish & Seafood - Baltics

  • Baltics
  • Revenue in the Fish & Seafood market amounts to US$780.70m in 2024. The market is expected to grow annually by 4.22% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$97bn in 2024).
  • In relation to total population figures, per person revenues of US$134.10 are generated in 2024.
  • In the Fish & Seafood market, volume is expected to amount to 63.55m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Fish & Seafood market is expected to amount to 10.1kg in 2024.

Key regions: United Kingdom, United States, India, Canada, China

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Baltics Fish & Seafood Market is experiencing slow growth due to factors such as limited availability of fresh produce, declining consumer interest in traditional seafood dishes, and increasing competition from processed alternatives. This market has a negligible growth rate as consumers shift towards healthier and more convenient options. The growth rate is impacted by factors such as changing consumer preferences, supply chain challenges, and economic fluctuations.

Customer preferences:
The Baltics region has seen a rise in demand for locally sourced and sustainably caught fish and seafood products. This shift is driven by consumer preferences for environmentally friendly and ethical food options. Additionally, there has been a growing interest in alternative forms of seafood, such as plant-based and lab-grown options, as consumers become more health-conscious and seek out innovative and diverse food choices. This trend is expected to continue as more consumers prioritize sustainability and health in their purchasing decisions.

Trends in the market:
In the Baltics, the Fish & Seafood Market is seeing an increase in demand for sustainably sourced and traceable products, driven by consumer awareness and regulatory pressures. This trend is expected to continue with the implementation of stricter regulations and certifications. Additionally, the growing popularity of plant-based alternatives and e-commerce platforms are also shaping the market. Industry stakeholders will need to adapt to these trends by implementing sustainable practices, diversifying their product offerings, and establishing a strong online presence to remain competitive.

Local special circumstances:
In the Baltics, the Fish & Seafood Market is influenced by the region's strong fishing and maritime industry, as well as the cultural preference for fresh and sustainable seafood. Additionally, strict regulations on fishing practices and food safety standards contribute to the market's reputation for high-quality products. Moreover, the increasing demand for organic and locally-sourced seafood in the Baltics has led to the emergence of small-scale fisheries and artisanal seafood markets, catering to the growing demand for sustainable and ethical seafood options.

Underlying macroeconomic factors:
The Fish & Seafood Market within The Food market is heavily impacted by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and financial indicators. Countries with a stable economic outlook and supportive fiscal policies tend to experience higher demand for fish and seafood products, as consumers have more disposable income to spend on premium food items. In contrast, regions with economic challenges and restrictive policies may see a decrease in demand for these products. Additionally, the increasing focus on sustainability and ethical sourcing in the seafood industry is driving the market towards more environmentally-friendly practices, which can also be influenced by government policies and regulations.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)