Milk - Baltics

  • Baltics
  • Revenue in the Milk market amounts to US$0.49bn in 2024. The market is expected to grow annually by 5.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$71bn in 2024).
  • In relation to total population figures, per person revenues of US$83.80 are generated in 2024.
  • In the Milk market, volume is expected to amount to 0.44bn kg by 2029. The Milk market is expected to show a volume growth of 1.9% in 2025.
  • The average volume per person in the Milk market is expected to amount to 68.3kg in 2024.

Key regions: Russia, India, Canada, Japan, South Korea

 
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Analyst Opinion

The Dairy Products & Eggs Market in the Baltics region has seen minimal growth due to factors such as changing consumer preferences, fluctuating milk prices, and competition from alternative milk products. Despite this, the market is still driven by the convenience of online milk services and increasing health awareness among consumers.

Customer preferences:
In the Baltics, there has been a growing interest in organic and locally-sourced milk products, as consumers prioritize sustainability and support for local farmers. This trend is driven by a cultural appreciation for traditional farming methods and a desire for healthier, more natural food options. Additionally, with the rise of health-consciousness, there has been a shift towards low-fat and plant-based milk alternatives, reflecting changing consumer preferences towards healthier and more sustainable lifestyles.

Trends in the market:
In the Baltics, the Milk Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for organic and plant-based milk products. This trend is being driven by the increasing health consciousness among consumers and the growing popularity of vegetarian and vegan diets. As a result, dairy companies are expanding their product lines to include more plant-based options. This shift towards healthier and more sustainable choices is expected to have a significant impact on the industry, creating opportunities for new players and challenging traditional dairy producers to adapt to changing consumer preferences.

Local special circumstances:
In the Baltics, the Milk Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the region's agricultural landscape and cultural preference for dairy products. The abundance of fertile land and favorable climate allows for the production of high-quality milk, resulting in a strong local dairy industry. Furthermore, Baltic consumers have a strong affinity for dairy products, with milk being a staple in their diets. This cultural factor drives the demand for milk and dairy products, creating a unique market dynamic in the region. Additionally, government regulations promoting the consumption of locally produced dairy products add to the competitiveness of the Milk Market in the Baltics.

Underlying macroeconomic factors:
The Milk Market of the Dairy Products & Eggs Market within The Food market in the Baltics is heavily influenced by macroeconomic factors, such as economic growth, consumer spending, and government policies. The region’s strong economic growth and rising disposable incomes have led to an increase in demand for dairy products, including milk. Additionally, government initiatives to support the dairy industry, such as subsidies and investment in infrastructure, have further fueled market growth. However, fluctuations in global milk prices and trade policies, as well as challenges in the agricultural sector, can pose risks to the market’s performance. Furthermore, changing consumer preferences towards plant-based alternatives and concerns over animal welfare are also shaping the dynamics of the milk market in the Baltics.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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