Definition:
Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Cheese Market in Western Asia has shown minimal growth due to factors such as changing consumer preferences and fluctuating milk prices. Despite this, the market is expected to grow steadily in the coming years due to increasing demand for dairy products and the convenience of online shopping.
Customer preferences: With the rise of health consciousness and changing dietary preferences, there has been a growing demand for plant-based cheese alternatives in the Dairy Products & Eggs Market within The Food market in Western Asia. This trend is fueled by a surge in veganism and lactose intolerance, as well as shifting cultural norms towards more sustainable and ethical food choices. As a result, companies are increasingly offering a variety of plant-based cheese options to cater to this growing market.
Trends in the market: In Western Asia, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for healthier and artisanal cheese options. Consumers are seeking out organic and locally sourced cheese varieties, leading to an increase in small-scale cheese producers. This trend is significant as it reflects a shift towards more sustainable and ethical food choices. It also presents opportunities for industry stakeholders to diversify their product offerings and tap into the growing demand for premium and specialty cheese.
Local special circumstances: In Western Asia, the Cheese Market of the Dairy Products & Eggs Market within The Food market is influenced by the region's cultural preferences for dairy products. Cheese is a staple in Middle Eastern cuisine and is often used in traditional dishes like halloumi and feta. Additionally, strict halal and kosher regulations in the region require specific production and labeling of cheese, shaping consumer choices. The market is also affected by the region's geography, with countries like Iran and Turkey being major producers and exporters of cheese.
Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by macroeconomic factors such as consumer spending, income levels, and trade policies. Countries with strong economic growth and rising disposable incomes are expected to experience higher demand for cheese products, especially in emerging markets. On the other hand, trade policies and tariffs can significantly impact the import and export of cheese, affecting market dynamics. Moreover, increasing health consciousness and changing dietary preferences are also shaping the cheese market, with consumers seeking healthier and natural options.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights