Processed Fish & Seafood - Western Asia

  • Western Asia
  • Revenue in the Processed Fish & Seafood market amounts to US$9.51bn in 2024. The market is expected to grow annually by 11.05% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$32,420m in 2024).
  • In relation to total population figures, per person revenues of US$43.02 are generated in 2024.
  • In the Processed Fish & Seafood market, volume is expected to amount to 0.77bn kg by 2029. The Processed Fish & Seafood market is expected to show a volume growth of 3.3% in 2025.
  • The average volume per person in the Processed Fish & Seafood market is expected to amount to 3.0kg in 2024.

Key regions: Japan, United States, Philippines, Russia, China

 
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Analyst Opinion

The Processed Fish & Seafood Market in Western Asia is facing subdued growth due to various factors such as declining consumer interest in canned and processed products, increasing health concerns, and competition from alternative protein sources. However, the market is still expected to experience moderate growth, driven by the rising demand for convenient and ready-to-eat seafood options in the region. Additionally, advancements in processing technologies and the growing popularity of premium seafood products are also contributing to the market's growth.

Customer preferences:
As the demand for convenient and healthy food options continues to rise, consumers in Western Asia are increasingly turning to processed fish and seafood products. This trend is driven by factors such as busy lifestyles and a growing awareness of the health benefits of seafood. Furthermore, there is a growing preference for sustainably sourced and ethically produced seafood, reflecting the region's cultural values and increasing focus on environmental sustainability.

Trends in the market:
In Western Asia, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is experiencing a surge in demand for sustainable and organic seafood products. This trend is being driven by consumer awareness of the environmental impact of traditional fishing practices and the health benefits of consuming organic seafood. As a result, stakeholders in the industry are investing in sustainable fishing methods and marketing strategies to appeal to environmentally-conscious consumers. This trend is expected to continue, with potential implications for the market, such as a shift towards more sustainable and eco-friendly packaging options and a potential increase in prices for organic seafood products.

Local special circumstances:
In Western Asia, the Processed Fish & Seafood Market is heavily influenced by the region's rich history and culture of fishing. The abundance of fish in the surrounding seas has led to a strong tradition of seafood consumption, with many local dishes incorporating various types of processed fish and seafood. Additionally, the regulatory landscape plays a significant role in the market, with strict guidelines for sustainability and quality control driving the demand for processed fish and seafood products. The region's geographic location also plays a role, as the proximity to major trading routes has led to a diverse range of imported products, further shaping the dynamics of the market.

Underlying macroeconomic factors:
The Processed Fish & Seafood Market within The Food market is greatly influenced by macroeconomic factors in Western Asia. The region's economic health, global economic trends, fiscal policies, and other financial indicators play a crucial role in shaping the performance of this market. Countries with strong investment in the processed fish & seafood industry, favorable regulatory environments, and advanced technological capabilities are experiencing significant market growth compared to regions with limited investments and regulatory challenges. Furthermore, the growing demand for healthy and convenient food options, coupled with the region's increasing population and disposable income, is also driving the growth of the market in Western Asia. These macroeconomic factors are expected to continue to have a significant impact on the Processed Fish & Seafood Market in the region in the foreseeable future.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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