Definition:
Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
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Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Cheese Market in Poland has been experiencing modest growth, impacted by factors such as increasing competition, fluctuating milk prices, and changing consumer preferences. Despite this subdued growth rate, the market is expected to continue expanding due to the growing demand for healthy and convenient food options.
Customer preferences: The Cheese Market in Poland has seen a rise in demand for artisanal and organic cheeses, as consumers are becoming more health-conscious and are willing to pay a premium for high-quality products. This trend is also driven by the growing interest in sustainable and locally-sourced food options. Additionally, there is a shift towards plant-based cheeses, reflecting the rising popularity of vegetarian and vegan diets among younger consumers. This change in preferences is also influenced by cultural attitudes towards animal welfare and environmental sustainability.
Trends in the market: In Poland, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards more sustainable and organic options. Consumers are becoming more health-conscious and are seeking products with clean labels and fewer additives. This trend is expected to continue, with companies investing in eco-friendly packaging and production methods. Additionally, there is a growing demand for plant-based cheese alternatives, leading to the introduction of new innovative products in the market. These trends present opportunities for industry stakeholders to diversify their offerings and cater to evolving consumer preferences.
Local special circumstances: In Poland, the Cheese Market of the Dairy Products & Eggs Market within The Food market is influenced by the country's strong dairy production industry, fueled by the favorable climate and terrain for dairy farming. Additionally, Polish consumers have a strong cultural preference for locally produced, high-quality cheese. The market is also regulated by the country's strict food safety laws, ensuring the safety and quality of dairy products for consumers. These factors contribute to the steady growth of the Cheese Market in Poland, making it a key player in the overall Dairy Products & Eggs Market.
Underlying macroeconomic factors: The growth of the Cheese Market in Poland is largely influenced by macroeconomic factors such as the country's economic stability, consumer purchasing power, and government policies. Poland's strong economic performance and increasing disposable income among its population have resulted in a higher demand for dairy products, including cheese. Additionally, the government's initiatives to promote the dairy industry and increase exports have also contributed to the market's growth. However, challenges such as fluctuations in milk prices and changing consumer preferences are also impacting the market's performance.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights