Spreads & Sweeteners - Central & Western Europe

Central & Western Europe

Highlights

Revenue in the Spreads & Sweeteners market amounts to US$11.82bn in 2024. The market is expected to grow annually by 4.06% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$144bn in 2024).
In relation to total population figures, per person revenues of US$35.23 are generated in 2024.
In the Spreads & Sweeteners market, volume is expected to amount to 3.46bn kg by 2029. The Spreads & Sweeteners market is expected to show a volume growth of 2.6% in 2025.0.
The average volume per person in the Spreads & Sweeteners market is expected to amount to 9.3kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Spreads & Sweeteners market in Central & Western Europe has been experiencing minimal growth due to factors such as increasing health awareness, changing consumer preferences, and the convenience of online shopping. Despite this, sub-markets within the Food industry may see varying levels of growth as they adapt to these factors.

Customer preferences: One emerging trend in the Spreads & Sweeteners Market within The Food market is the growing demand for natural and healthier options. This shift in consumer preferences is driven by a growing awareness of the negative health impacts of artificial sweeteners and processed spreads. As a result, companies are introducing more natural and organic alternatives to cater to this demand. Additionally, there is a growing interest in low-sugar and low-calorie options, as consumers become more health-conscious and seek to reduce their sugar intake. This trend is also influenced by cultural values, as many European countries have a strong focus on traditional and natural food products.

Trends in the market: In Central & Western Europe, there is a growing trend towards healthier and more natural spreads and sweeteners, driven by consumer demand for clean labels and transparency in ingredients. This trend is expected to continue in the coming years, with manufacturers focusing on using natural and sustainable sources for their products. This presents opportunities for industry stakeholders to innovate and develop new products that cater to this trend. Additionally, there is a rise in demand for organic and non-GMO spreads and sweeteners, as consumers become more health-conscious. This trend is significant as it not only reflects a shift towards healthier eating habits, but also presents opportunities for companies to differentiate themselves in a crowded market. It also highlights the importance of sustainability and transparency in the food industry, which can have implications for sourcing and production practices.

Local special circumstances: In Central & Western Europe, the Spreads & Sweeteners market is influenced by a strong demand for natural and organic products. Countries like Germany, France, and Italy have well-established organic food markets, driven by consumer preferences for healthier and sustainable options. On the other hand, countries like Spain and Portugal have a strong tradition of using honey and other natural sweeteners in their cuisine, creating a unique market for traditional spreads and sweeteners. Additionally, strict regulations on food labeling and quality standards in the region also play a significant role in shaping the market dynamics of Spreads & Sweeteners.

Underlying macroeconomic factors: The Spreads & Sweeteners Market within The Food market in Central & Western Europe is heavily influenced by macroeconomic factors such as consumer spending power, government policies on trade and agriculture, and overall economic stability. Countries with a strong consumer base and favorable trade policies, such as Germany and France, are experiencing higher market growth compared to countries with weaker economies and stricter trade regulations. Additionally, the increasing demand for healthier and more natural sweeteners, driven by rising health concerns and trends towards clean label products, is also a major factor influencing market performance.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.