Oils & Fats - Laos

Laos

Highlights

Revenue in the Oils & Fats market amounts to US$88.55m in 2024. The market is expected to grow annually by 10.69% (CAGR 2024-2029).
In global comparison, most revenue is generated India (US$46bn in 2024).
In relation to total population figures, per person revenues of US$11.45 are generated in 2024.
In the Oils & Fats market, volume is expected to amount to 19.11m kg by 2029. The Oils & Fats market is expected to show a volume growth of 6.9% in 2025.0.
The average volume per person in the Oils & Fats market is expected to amount to 1.8kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Oils & Fats Market in Laos is experiencing subdued growth, influenced by factors such as shifting consumer preferences towards healthier options, the rising cost of raw materials, and competition from imported products that affect local production dynamics.

Customer preferences: Consumers in Laos are increasingly prioritizing health-conscious choices in their diets, leading to a growing demand for oils and fats that are perceived as natural and nutritious, such as coconut oil and olive oil. This trend is further fueled by rising health awareness among younger demographics who are influenced by global wellness trends and social media. Additionally, traditional cooking practices are being blended with modern dietary preferences, as families seek to balance cultural culinary heritage with healthier alternatives, reflecting an evolving lifestyle that values both tradition and wellness.

Trends in the market: In Laos, the Oils & Fats Market is experiencing a shift towards healthier alternatives, with consumers increasingly favoring oils perceived as nutritious, like coconut and olive oil. This trend is propelled by heightened health consciousness, particularly among younger generations influenced by global wellness movements and social media. As families blend traditional cooking methods with modern dietary preferences, there is a significant opportunity for industry stakeholders to innovate and market products that resonate with both cultural heritage and contemporary health trends, fostering a more diverse and health-oriented product landscape.

Local special circumstances: In Laos, the Oils & Fats Market is shaped by its rich agricultural landscape, where local production of palm, coconut, and sesame oils thrives. The cultural emphasis on traditional cooking practices influences consumer preferences, with a strong inclination towards locally sourced oils that reflect heritage. Additionally, regulatory support for organic and sustainable farming practices is driving the market towards healthier options. This unique blend of geography, culture, and regulatory frameworks fosters a distinct market dynamic, encouraging innovation and the introduction of nutritious oils that cater to evolving consumer demands.

Underlying macroeconomic factors: The Oils & Fats Market in Laos is significantly influenced by macroeconomic factors such as agricultural productivity, income levels, and global commodity prices. The country's economic health, characterized by steady GDP growth and rising disposable incomes, supports increased consumer spending on diverse cooking oils. Furthermore, favorable fiscal policies promoting agricultural development and sustainability enhance local oil production. Global trends, including the shift towards healthier eating and organic products, are also reshaping consumer preferences, driving demand for innovative oils. This interplay of local economic conditions and global influences creates a dynamic environment for the Oils & Fats Market in Laos.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.