Yogurt Substitutes - Poland

Poland

Highlights

Revenue in the Yogurt Substitutes market amounts to US$24.29m in 2024. The market is expected to grow annually by 11.10% (CAGR 2024-2029).
In global comparison, most revenue is generated United States (US$470m in 2024).
In relation to total population figures, per person revenues of US$0.60 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 6.82m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 11.5% in 2025.0.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.1kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The yogurt substitutes market in Poland is experiencing subdued growth due to factors such as changing consumer preferences, increasing health consciousness, and convenience of online shopping. Despite this, the market is still expected to see significant growth in the coming years.

Customer preferences: The growing demand for plant-based and vegan food options has led to a rise in popularity of non-dairy yogurt substitutes in Poland. This trend is driven by a shift towards healthier and more sustainable diets, as well as an increase in lactose intolerance and dairy allergies among consumers. Additionally, the rise of flexitarianism and the growing awareness of animal welfare issues have also contributed to the growth of the yogurt substitutes market. These factors have created a niche for alternative yogurt options, such as coconut, almond, and soy-based products, catering to the changing preferences of health-conscious and ethically-minded consumers.

Trends in the market: In Poland, the Yogurt Substitutes Market within the Dairy Products & Eggs Market is experiencing a surge in demand for plant-based alternatives. This trend is being driven by consumers' increased focus on health and wellness, as well as the rising popularity of vegan and vegetarian diets. As a result, companies in the industry are investing in research and development to innovate and improve the taste and texture of their products. This trend is expected to continue, with market experts predicting a steady growth in the demand for yogurt substitutes in the coming years. For industry stakeholders, this trend presents opportunities for expansion and diversification, as well as the need to adapt to changing consumer preferences.

Local special circumstances: In Poland, the consumption of dairy products, including yogurt, is deeply ingrained in the country's culinary culture. This has led to a high demand for yogurt substitutes, such as plant-based alternatives, among vegan and lactose-intolerant individuals. Additionally, the Polish government's support for sustainable and ethical food choices has also contributed to the growth of the yogurt substitutes market. However, the market faces challenges due to strict regulations on food labeling and advertising, as well as the dominance of traditional dairy products in the market.

Underlying macroeconomic factors: The Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market in Poland is influenced by various macroeconomic factors. Global economic trends, such as increasing health consciousness and demand for alternative protein sources, are driving the growth of the market. The country's strong economic health and stable fiscal policies also contribute to the market's performance. In addition, favorable regulatory support for plant-based products and investments in the food industry by the Polish government are fueling market growth. Moreover, the growing population of health-conscious consumers and increasing disposable income are creating a strong demand for yogurt substitutes in Poland.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.