Definition:
Milk is defined as a protein- and fat-rich opaque white or creamy-colored fluid. This combination of nutrients can also be milked from other animals such as sheep and goats, but from an economic perspective, cow's milk remains the world's most important dairy product.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), and sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Milk Market in Mauritius within the Dairy Products & Eggs Market of The Food market is experiencing a negligible growth rate, affected by factors such as changing consumer preferences and fluctuating prices. Despite these challenges, the market continues to offer convenience and health benefits to consumers.
Customer preferences: With the rise in health-consciousness among consumers in Mauritius, there has been a noticeable shift towards plant-based milk alternatives in the Milk Market of the Dairy Products & Eggs Market within The Food market. This trend is driven by cultural beliefs and preferences for vegetarian and vegan diets, as well as the growing awareness of the health benefits of plant-based milk. Additionally, there has been an increase in demand for organic and locally produced milk, reflecting a preference for sustainable and environmentally friendly options.
Trends in the market: In Mauritius, the Milk Market of the Dairy Products & Eggs Market within The Food market is experiencing a shift towards organic and locally produced milk. This trend is driven by consumer demand for healthier and more sustainable options. With the rise of health-consciousness and environmental awareness, this trend is expected to continue its upward trajectory. Industry stakeholders should take note of this trend and consider investing in organic milk production to stay competitive in the market. Additionally, there may be potential implications for imported milk products, as consumers may prefer locally produced options.
Local special circumstances: In Mauritius, the Milk Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the island's unique cultural and geographical factors. The country's strong British and French influences have led to a high demand for European-style dairy products, such as cheese and butter. Additionally, Mauritius' small size and limited agricultural land make it heavily reliant on importing dairy products, leading to price fluctuations and market volatility. The country's strict food regulations, aimed at ensuring product safety and quality, also play a significant role in shaping the Milk Market.
Underlying macroeconomic factors: The Milk Market of the Dairy Products & Eggs Market within The Food market in Mauritius is influenced by macroeconomic factors such as consumer spending, import/export policies, and government regulations. As a small island nation, Mauritius heavily relies on imports to meet its dairy product demands. Changes in global trade policies and fluctuating exchange rates can impact the cost and availability of these imports. Additionally, the purchasing power of consumers and overall economic health of the country can affect demand for dairy products. Government policies and regulations also play a role in shaping the market, particularly in terms of food safety and quality standards. With a growing population and increasing urbanization, there is a rising demand for dairy products in Mauritius, making it a promising market for dairy producers and exporters.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights