Definition:
Cheese market covers products made of milk's curd, which has been removed from the whey and has been coagulated, squeezed, and typically matured. The Cheese market includes all types of cheese such as hard, soft, and semi-hard cheese, blue cheese, cottage cheese, and cream cheese.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.
Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
In Western Africa, the Cheese Market of the Dairy Products & Eggs Market in The Food market is experiencing minimal growth. This is due to various factors such as limited access to digital technologies, low health awareness among consumers, and the lack of convenience in online health services. However, efforts are being made to improve the market's growth rate.
Customer preferences: As Western Africa continues to experience economic growth and urbanization, there is a growing demand for convenience and affordability in food products. This has led to a rise in the consumption of processed cheese and cheese spreads, as they are easy to use and have a longer shelf life. Additionally, the increasing influence of Western food culture has also led to a rise in demand for premium and specialty cheeses, catering to the evolving tastes and preferences of the region's middle-class consumers.
Trends in the market: In Western Africa, the Cheese Market of the Dairy Products & Eggs Market within The Food market is experiencing an increase in demand for artisanal and organic cheese options. This trend is driven by a growing consumer preference for healthier and more sustainable food choices. As a result, local dairy producers are investing in new technologies and processes to meet this demand, while also improving the quality and variety of their cheese offerings. This trend is expected to continue, presenting opportunities for industry stakeholders to tap into this market segment and cater to the evolving tastes of consumers.
Local special circumstances: In Western Africa, the Cheese Market of the Dairy Products & Eggs Market within The Food market is influenced by the region's unique cultural preferences for dairy products. The high demand for fresh, locally-produced cheese has led to the emergence of small-scale, artisanal cheese producers. Additionally, regulatory restrictions on the import of dairy products have created a strong domestic market for cheese, further driving the growth of this segment. These factors make the Western African Cheese Market a distinct and promising market for dairy companies.
Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. The demand for cheese is highly dependent on consumer spending power, which is affected by economic conditions. Additionally, fluctuations in currency exchange rates, trade policies, and supply chain disruptions can impact the production and distribution of cheese, ultimately influencing market growth. Furthermore, government initiatives to promote dairy production and consumption, as well as changing dietary preferences, can also shape the cheese market in Western Africa.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights