Spreads - Western Africa

  • Western Africa
  • Revenue in the Spreads market amounts to US$4.10bn in 2024. The market is expected to grow annually by 10.55% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$19,050m in 2024).
  • In relation to total population figures, per person revenues of US$9.79 are generated in 2024.
  • In the Spreads market, volume is expected to amount to 0.93bn kg by 2029. The Spreads market is expected to show a volume growth of 3.8% in 2025.
  • The average volume per person in the Spreads market is expected to amount to 1.9kg in 2024.

Key regions: Canada, Philippines, China, Spain, India

 
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Analyst Opinion

The Spreads Market in Western Africa is experiencing subdued growth due to various factors such as low consumer awareness, limited access to digital technologies, and traditional preferences for homemade spreads. Despite the potential growth of sub-markets, the overall market is hindered by these challenges.

Customer preferences:
As consumers in Western Africa become more health-conscious, there has been a noticeable increase in demand for natural and organic spreads. This trend is driven by a growing awareness of the health benefits of clean eating and a preference for locally-sourced, sustainable products. Additionally, there has been a rise in demand for alternative sweeteners, such as honey and agave, as consumers seek healthier options to traditional sugar. This shift towards healthier and more sustainable choices reflects a larger cultural shift towards holistic well-being and a desire for transparency in food sourcing.

Trends in the market:
In Western Africa, the Spreads & Sweeteners market in The Food market is experiencing a shift towards healthier and more natural options. This trend is driven by an increasing awareness of the negative effects of processed foods and a desire for more natural and sustainable products. As a result, there is a growing demand for spreads and sweeteners made from natural ingredients such as honey, agave, and fruit spreads. This trend is expected to continue as consumers become more health-conscious and seek out alternatives to traditional spreads and sweeteners. Industry stakeholders should take note of this trend and adapt their product offerings to cater to this growing demand for healthier options. Additionally, there may be opportunities for partnerships and collaborations with local producers of natural ingredients to meet the demand for these products.

Local special circumstances:
In Western Africa, the Spreads & Sweeteners Market within The Food market is influenced by a variety of unique local factors. The region's diverse geography and climates affect the availability of ingredients and production methods, while cultural preferences and dietary habits shape consumer demand. Additionally, regulatory frameworks and trade policies vary between countries, creating a complex and dynamic market landscape. These factors play a crucial role in shaping market dynamics and differentiating Western Africa from other regions in the global Spreads & Sweeteners Market.

Underlying macroeconomic factors:
The Spreads Market in Western Africa is heavily influenced by macroeconomic factors such as economic growth, population growth, and consumer spending. Countries with strong economic growth and a growing middle class, such as Nigeria and Ghana, have seen a rise in demand for spreads and sweeteners as consumers have more disposable income to spend on food products. In addition, government policies promoting domestic production and the reduction of import tariffs have further boosted the growth of the market. However, political instability and currency fluctuations in the region have also had a significant impact on market performance, causing fluctuations in prices and supply. Furthermore, the increasing health consciousness among consumers has led to a shift towards healthier spreads and sweeteners, creating opportunities for market players to introduce new and innovative products to meet the demand. Overall, the Spreads Market in Western Africa is expected to continue its growth trajectory, driven by a combination of economic and demographic factors, as well as changing consumer preferences.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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