Convenience Food - Central Asia

Central Asia

Highlights

Revenue in the Convenience Food market amounts to US$4.11bn in 2024. The market is expected to grow annually by 8.17% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$154bn in 2024).
In relation to total population figures, per person revenues of US$51.83 are generated in 2024.
In the Convenience Food market, volume is expected to amount to 1.29bn kg by 2029. The Convenience Food market is expected to show a volume growth of 5.3% in 2025.0.
The average volume per person in the Convenience Food market is expected to amount to 13.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Food market in Central Asia, specifically the Convenience Food Market, is experiencing subdued growth. Factors such as increasing adoption of digital technologies, rising health awareness among consumers, and the convenience offered by online health services are impacting this growth. Additionally, the sub-markets of Ready-to-Eat Meals and Soups play a significant role in shaping the overall market. While convenience is a major driver, the market is also impacted by factors such as economic instability and cultural preferences for home-cooked meals in the region.

Customer preferences: As the convenience food market in Central Asia continues to grow, there has been a noticeable shift towards healthier, more nutritious options. This can be attributed to changing consumer preferences and a growing awareness of the importance of a balanced diet. Additionally, the rise of urbanization and busy lifestyles has led to an increase in demand for convenient, on-the-go meals that cater to specific dietary needs. This trend is also reflected in the availability of locally sourced and organic ingredients in convenience food products.

Trends in the market: In Central Asia, the Convenience Food Market within The Food market is experiencing a surge in demand for healthy and organic convenience foods. This trend is driven by a growing awareness of the benefits of a healthy diet and a desire for convenient, on-the-go options. In addition, the rising disposable incomes in the region are fueling the demand for premium convenience food products. This trend is expected to continue in the coming years, with industry players focusing on innovation and product development to cater to the changing consumer preferences. This shift towards healthier options presents new opportunities for industry stakeholders, while also posing challenges for traditional convenience food brands to adapt to this trend.

Local special circumstances: In Central Asia, the Convenience Food Market is heavily influenced by the region's nomadic and semi-nomadic lifestyle, as well as its harsh and extreme climate. These factors have led to a strong demand for portable and shelf-stable food options, such as dried meats, nuts, and dairy products. Additionally, the region's diverse cultural influences, from Turkic to Russian, have resulted in a wide variety of convenience foods being available, catering to different taste preferences. Furthermore, regulatory restrictions on imported goods have encouraged the development of local convenience food brands, contributing to the market's growth.

Underlying macroeconomic factors: The Convenience Food Market within The Food market is heavily influenced by macroeconomic factors in Central Asia. The region's economic health, global economic trends, fiscal policies, and other financial indicators significantly impact the performance of the market. Countries with stable economic conditions and favorable fiscal policies tend to experience higher market growth compared to those with economic challenges and restrictive policies. Moreover, the changing demographics and urbanization in Central Asia are driving the demand for convenience food products, as more people are seeking quick and easy meal options. Additionally, the region's increasing disposable income and changing consumer preferences towards convenience and ready-to-eat foods are also contributing to the growth of the Convenience Food Market within The Food market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.