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Fresh Vegetables - Albania

Albania
  • Revenue in the Fresh Vegetables market amounts to US$884.30m in 2024. The market is expected to grow annually by 6.28% (CAGR 2024-2029).
  • In global comparison, most revenue is generated China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$312.90 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 322.10m kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 3.7% in 2025.0.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 100.5kg in 2024.

Definition:

The Fresh Vegetables market covers several types of fresh edible plants (both whole or part of, fresh and chilled) that haven't been canned, frozen, dehydrated, or preserved in any way. This market is divided into seven submarkets that are tomatoes, potatoes, leafy vegetables, cabbage vegetables, onions, root vegetables & mushrooms, and other fresh vegetables such as pumpkins, eggplants, zucchinis, cucumbers, paprikas, bamboo shoots, and legumes.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

In-Scope

  • Tomatoes and potatoes
  • Leafy vegetables
  • Cabbage vegetables
  • Onions, root vegetables and mushrooms
  • Other fresh vegetables (e.g. pumpkins, eggplants, zucchini, beans, cucumber)
  • Pre-sliced and pre-cut vegetables

Out-Of-Scope

  • Frozen vegetables
  • Processed vegetables
  • Vegetable-based ready-to-eat meals
  • Salad kits/ Vegetable kits
  • Fresh vegetable dips
  • Out-of-home consumption

Revenue

Notes: Data was converted from local currencies using average exchange rates of the respective year.

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Volume

Most recent update: Sep 2024

Source: Statista Market Insights

Most recent update: Sep 2024

Source: Statista Market Insights

Price

Most recent update: Sep 2024

Source: Statista Market Insights

Sales Channels

Most recent update: Nov 2024

Source: Statista Market Insights

Global Comparison

Most recent update: Sep 2024

Source: Statista Market Insights

Analyst Opinion

The Fresh Vegetables Market in Albania has been experiencing minimal growth, influenced by factors such as changing consumer preferences, limited access to modern farming techniques, and competition from imported products, which collectively hinder market expansion.

Customer preferences:
In Albania, consumers are increasingly prioritizing health and sustainability in their food choices, driving a notable trend towards organic and locally sourced fresh vegetables. This shift is influenced by rising awareness of nutrition and environmental impacts, particularly among younger demographics. Additionally, urbanization and busy lifestyles are prompting a demand for convenience, leading to the growth of pre-packaged and ready-to-use vegetable products. These evolving preferences reflect a broader cultural shift towards healthier living and support for local agriculture, reshaping the fresh vegetables market.

Trends in the market:
In Albania, the fresh vegetables market is experiencing a surge in demand for organic and locally sourced produce, as health-conscious consumers increasingly seek sustainable food options. The growing emphasis on nutrition, particularly among younger generations, is reshaping purchasing behaviors. Furthermore, urban lifestyles are accelerating the popularity of pre-packaged and ready-to-use vegetable products, catering to the need for convenience. This shift not only supports local agriculture but also presents opportunities for market stakeholders to innovate and engage with a health-focused consumer base, fostering a more sustainable food ecosystem.

Local special circumstances:
In Albania, the fresh vegetables market is shaped by the country's rich agricultural heritage and diverse climate, which allows for a wide variety of locally grown produce. Cultural traditions emphasize fresh, seasonal ingredients, influencing consumer preferences towards organic and locally sourced options. Additionally, regulatory incentives for sustainable farming practices are fostering a robust organic sector. Urban migration is further driving demand for convenient, ready-to-cook vegetable products, while local farmers are adapting their offerings to meet the health-focused trends of the evolving consumer landscape.

Underlying macroeconomic factors:
The fresh vegetables market in Albania is significantly influenced by macroeconomic factors such as agricultural policies, trade dynamics, and consumer spending patterns. The country's economic health, marked by GDP growth and improving living standards, enhances disposable income, leading to increased demand for fresh, high-quality produce. Regulatory frameworks promoting sustainable agriculture and organic farming practices further bolster market growth. Additionally, global trends towards health-conscious eating and environmental sustainability resonate with Albanian consumers, driving the shift towards organic and locally sourced vegetables. Urbanization and changing lifestyles are also pivotal, as they create a growing market for convenient, ready-to-cook vegetable options, aligning with evolving consumer preferences.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Key Market Indicators

Notes: Based on data from IMF, World Bank, UN and Eurostat

Most recent update: Sep 2024

Source: Statista Market Insights

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