Fish & Seafood - Albania

Albania

Highlights

Revenue in the Fish & Seafood market amounts to US$423.80m in 2024. The market is expected to grow annually by 6.23% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$97bn in 2024).
In relation to total population figures, per person revenues of US$150.00 are generated in 2024.
In the Fish & Seafood market, volume is expected to amount to 25.35m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 3.9% in 2025.0.
The average volume per person in the Fish & Seafood market is expected to amount to 8.0kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Fish & Seafood Market in Albania is experiencing minimal growth due to factors such as limited consumer awareness, lack of online services, and inadequate infrastructure for processing and distribution. However, the growing demand for fresh and processed fish and seafood products, as well as increasing health consciousness among consumers, is expected to drive market growth in the future.

Customer preferences: As consumer tastes and preferences continue to evolve in Albania, there has been a noticeable increase in demand for locally sourced and sustainably caught fish and seafood. This trend is driven by a growing awareness of the environmental impact of traditional fishing methods and a desire for healthier, fresher options. Additionally, there has been a rise in popularity for seafood dishes influenced by Mediterranean and Italian cuisine, reflecting the country's cultural influences. This shift towards sustainable and diverse seafood options is indicative of a broader trend towards healthier and more ethically conscious consumption habits.

Trends in the market: In Albania, the Fish & Seafood Market within The Food market is experiencing a surge in demand for sustainably sourced seafood products. This trend is driven by growing consumer awareness and concerns about the environmental impact of fishing practices. As a result, there is an increasing number of seafood suppliers adopting sustainable practices and obtaining certifications. This trend is expected to continue, as consumers become more conscious of their food choices and seek out ethically and environmentally responsible options. This presents an opportunity for industry stakeholders to differentiate themselves and tap into a growing market segment.

Local special circumstances: In Albania, the Fish & Seafood Market is heavily influenced by the country's rich coastal geography and tradition of fishing. The market is also influenced by cultural preferences and regulations, such as the ban on commercial fishing during the breeding season, which affects the availability and pricing of certain seafood. Additionally, the growing demand for sustainable and organic seafood products in Western markets has led to an increase in aquaculture and the development of eco-friendly fishing practices in Albania. This unique combination of factors makes the Fish & Seafood Market in Albania stand out from other markets in the region, creating a niche for high-quality and environmentally responsible seafood products.

Underlying macroeconomic factors: The Fish & Seafood Market in Albania is heavily influenced by macroeconomic factors such as national economic health and fiscal policies. The country's recent economic growth and stability have led to an increase in consumer spending on food, including fish and seafood products. Additionally, the Albanian government has implemented policies to support the development of the fishing industry, including investments in fishing infrastructure and regulatory measures to ensure sustainable fishing practices. However, challenges such as limited seafood exports and fluctuations in global seafood prices impact the market's growth. The market's performance is also dependent on global economic trends, as shifts in demand and supply of fish and seafood products in other countries can affect Albania's market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.