Processed Fish & Seafood - Albania

  • Albania
  • Revenue in the Processed Fish & Seafood market amounts to US$163.70m in 2024. The market is expected to grow annually by 5.84% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$32,420m in 2024).
  • In relation to total population figures, per person revenues of US$57.92 are generated in 2024.
  • In the Processed Fish & Seafood market, volume is expected to amount to 14.80m kg by 2029. The Processed Fish & Seafood market is expected to show a volume growth of 3.1% in 2025.
  • The average volume per person in the Processed Fish & Seafood market is expected to amount to 4.7kg in 2024.

Key regions: Japan, United States, Philippines, Russia, China

 
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Analyst Opinion

The Processed Fish & Seafood Market in Albania is seeing minimal growth, influenced by factors such as the increasing popularity of online food shopping, growing health concerns among consumers, and the availability of a variety of canned, dried, and smoked fish products. The market's slow growth rate may also be impacted by the competition from other seafood options and the country's limited access to fresh seafood due to its landlocked location.

Customer preferences:
Consumers in the Fish & Seafood Market are becoming more health-conscious and seeking out processed fish and seafood options that align with their dietary preferences. This trend is driven by factors such as increasing awareness of the benefits of seafood consumption, rising demand for convenient meal solutions, and a growing focus on sustainable and ethical food choices. As a result, there has been a surge in demand for plant-based and organic processed fish and seafood products, as well as a growing interest in traditional Albanian recipes and flavors.

Trends in the market:
Within the Fish & Seafood Market of The Food market in Albania, the Processed Fish & Seafood Market is experiencing a trend towards healthier and more sustainable options. This is driven by consumer demand for ethically-sourced and environmentally-friendly products. In addition, there is a growing interest in plant-based alternatives to traditional seafood. This trend is significant as it highlights a shift towards conscious consumption in the market. Industry stakeholders should take note of this trend and adapt their products and practices to meet the changing demands of consumers. Failure to do so could result in losing market share to competitors who are able to cater to this growing trend. As sustainability and health continue to be important factors for consumers, it is likely that this trend will continue to shape the Processed Fish & Seafood Market in Albania, and potentially have implications for the wider Fish & Seafood Market within The Food market.

Local special circumstances:
In Albania, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's geographical location, with a long coastline and access to various fish species. Additionally, cultural preferences for seafood in Albanian cuisine further drive the demand for processed fish and seafood products. On the regulatory front, the government has implemented strict quality standards and regulations for the processing and export of fish and seafood, ensuring high-quality products for both domestic and international markets. These unique factors contribute to the dynamic growth of the Processed Fish & Seafood Market in Albania, setting it apart from other fish and seafood markets.

Underlying macroeconomic factors:
The Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market in Albania is influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. The market is heavily reliant on the stability and growth of the national economy, as well as the overall global economic climate. Fiscal policies and regulations that affect the food industry, such as import and export policies, also have a significant impact on the market. Additionally, investment in infrastructure and technological advancements in the fishing and seafood processing industries can greatly affect the overall performance of the market. Factors such as rising demand for healthier and more sustainable food options, as well as an aging population, also play a role in driving the growth of this market in Albania.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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