Definition:
The eggs market covers only chicken eggs.
Additional Information:
The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.
For more information on the displayed data, click the info button on the right side of each box.Notes: Data was converted from local currencies using average exchange rates of the respective year.
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
Most recent update: Nov 2024
Source: Statista Market Insights
Most recent update: Sep 2024
Source: Statista Market Insights
The Eggs market in the Dairy Products & Eggs Market of The Food market in Estonia is experiencing subdued growth due to various factors such as changing consumer preferences, decreasing egg consumption, and increasing competition from alternative protein sources. Despite this, the market is expected to grow due to rising health consciousness and the convenience of online egg purchases.
Customer preferences: Consumers in Estonia are increasingly looking for sustainable and ethically produced eggs, leading to a rise in demand for free-range and organic options. This trend is driven by growing awareness of animal welfare and environmental concerns. Additionally, there is a growing interest in alternative egg products, such as plant-based and cage-free eggs, as consumers seek healthier and more ethical options. This shift is also influenced by the rise of flexitarian and vegan diets in the country.
Trends in the market: In Estonia, the Eggs Market of the Dairy Products & Eggs Market within The Food market is currently experiencing a rise in demand for organic and free-range eggs. This trend is driven by consumer preferences for healthier and more sustainable food options. Additionally, there is a growing trend of using e-commerce platforms for purchasing eggs, as it offers convenience and a wider variety of products to consumers. These trends are expected to continue, with potential implications for industry stakeholders including the need for increased investment in organic production and digital marketing strategies to target online consumers.
Local special circumstances: In Estonia, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's agricultural traditions and its small, local production. The government's support for organic farming and sustainable agriculture practices has led to a rise in demand for organic eggs among health-conscious consumers. Additionally, with the growing trend of plant-based diets, the market has seen an increase in alternative egg products made from plant-based ingredients, such as flaxseeds and chickpeas. Furthermore, the country's strong focus on animal welfare and strict regulations on egg production have resulted in high-quality and ethically sourced eggs, appealing to consumers seeking ethical and sustainable choices.
Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market in Estonia is impacted by various macroeconomic factors. These include global economic trends, such as increasing demand for healthy and natural food products, as well as national economic health, which affects consumer spending power and overall market demand. Fiscal policies, such as government subsidies for dairy and egg production, also play a key role in market performance. Additionally, other financial indicators, such as inflation rates and exchange rates, can impact pricing and profitability in the Eggs Market. Overall, the market is heavily influenced by the economic landscape of the country, both domestically and globally.
Data coverage:
The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).Modeling approach:
Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.Additional notes:
The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.Notes: Based on data from IMF, World Bank, UN and Eurostat
Most recent update: Sep 2024
Source: Statista Market Insights