Milk Substitutes - Estonia

Estonia

Highlights

Revenue in the Milk Substitutes market amounts to US$2.46m in 2024. The market is expected to grow annually by 3.74% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$1.87 are generated in 2024.
In the Milk Substitutes market, volume is expected to amount to 959.00k kg by 2029. The Milk Substitutes market is expected to show a volume growth of 1.9% in 2025.0.
The average volume per person in the Milk Substitutes market is expected to amount to 0.7kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureMethodology

The Milk Substitutes Market in Estonia has been witnessing minimal growth, influenced by factors like changing consumer preferences, health consciousness, and the convenience of online services.

Customer preferences: As consumers become more health-conscious, there has been a rise in demand for milk substitutes, such as almond milk and oat milk. This trend can be attributed to a growing interest in plant-based diets and concerns about dairy allergies and lactose intolerance. Additionally, the rise of veganism and environmental concerns have also contributed to the popularity of milk substitutes as a more sustainable and ethical alternative to traditional dairy products.

Trends in the market: In Estonia, there is a growing demand for plant-based milk substitutes, such as almond, soy, and oat milk. This trend is driven by an increasing awareness of health and environmental concerns, as well as dietary restrictions. As a result, the milk substitutes market within the Dairy Products & Eggs market is expected to experience steady growth in the coming years. Industry stakeholders should capitalize on this trend by expanding their product offerings and investing in innovative production methods to meet the changing demands of consumers. Additionally, partnerships with local retailers and online platforms can help reach a wider customer base and enhance the accessibility of these products.

Local special circumstances: In Estonia, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's high rate of lactose intolerance. This has led to a growing demand for milk substitutes, such as soy, almond, and oat milk. Additionally, the country's small land size and limited farming resources have resulted in a reliance on imported dairy products, creating a unique market dynamic. Furthermore, the country's strict regulations and certifications for dairy production also play a significant role in shaping the Milk Substitutes Market in Estonia.

Underlying macroeconomic factors: The growth of the Milk Substitutes Market within the Dairy Products & Eggs Market in Estonia is heavily influenced by macroeconomic factors such as consumer purchasing power, government regulations, and international trade policies. As the global demand for dairy alternatives continues to rise, countries with favorable economic conditions and strong consumer spending are experiencing higher market growth compared to regions with economic challenges and limited consumer purchasing power. Additionally, the increasing awareness of lactose intolerance and the growing trend of veganism are driving the demand for milk substitutes in Estonia and other countries around the world.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.