Fresh Vegetables - Sudan

  • Sudan
  • Revenue in the Fresh Vegetables market amounts to US$740.70m in 2024. The market is expected to grow annually by 8.70% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$15.01 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 223.30m kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 5.6% in 2025.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 3.6kg in 2024.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Fresh Vegetables Market in Sudan is witnessing minimal growth, influenced by limited agricultural technology adoption, fluctuating climate conditions, and evolving consumer preferences. These factors hinder optimal production and distribution efficiency, impacting overall market performance.

Customer preferences:
Consumers in Sudan are increasingly prioritizing the quality and freshness of vegetables, reflecting a shift towards healthier eating habits amid rising health consciousness. This trend is influenced by a younger demographic that values local sourcing and organic produce, often driven by cultural ties to traditional diets. Additionally, urbanization is prompting a demand for convenience, leading to the popularity of farmers' markets and delivery services that provide fresh vegetables directly to consumers' doorsteps. These evolving lifestyle factors are reshaping the market landscape.

Trends in the market:
In Sudan, the Fresh Vegetables Market is experiencing a surge in demand for locally sourced and organic produce, driven by a health-conscious consumer base that increasingly prioritizes quality and freshness. This shift is particularly prominent among younger populations, who are more inclined to embrace traditional diets that emphasize natural ingredients. Urbanization further fuels this trend, as convenience becomes paramount, leading to the rise of farmers' markets and home delivery services. Stakeholders, including farmers and retailers, must adapt to these evolving preferences to capitalize on opportunities for growth and sustainability in this dynamic market landscape.

Local special circumstances:
In Sudan, the Fresh Vegetables Market is shaped by a unique blend of geographical and cultural factors, as well as regulatory circumstances that set it apart from other regions. The diverse climate allows for a variety of crops to be grown year-round, enhancing local produce availability. Additionally, traditional farming practices and communal sharing of agricultural knowledge foster a strong connection to the land. However, regulatory challenges, such as limited access to modern agricultural technology and infrastructure, can hinder efficiency. These elements collectively influence consumer preferences, encouraging a shift toward sustainable practices and organic offerings that resonate with the health-conscious demographic.

Underlying macroeconomic factors:
The Fresh Vegetables Market in Sudan is significantly influenced by macroeconomic factors, including national economic stability, global market trends, and fiscal policies. The fluctuating global demand for agricultural products, coupled with Sudan's economic recovery efforts, impacts pricing and export opportunities. Additionally, government initiatives aimed at improving agricultural infrastructure and access to financing are crucial for enhancing productivity. Inflation rates and currency stability further affect consumer purchasing power, while climate change poses risks to crop yields, necessitating adaptive agricultural practices. Together, these factors shape market dynamics and consumer behavior in Sudan's fresh vegetable sector.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)