Fresh Vegetables - Australia & Oceania

  • Australia & Oceania
  • Revenue in the Fresh Vegetables market amounts to US$9.36bn in 2024. The market is expected to grow annually by 4.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$101bn in 2024).
  • In relation to total population figures, per person revenues of US$215.50 are generated in 2024.
  • In the Fresh Vegetables market, volume is expected to amount to 3.22bn kg by 2029. The Fresh Vegetables market is expected to show a volume growth of 2.7% in 2025.
  • The average volume per person in the Fresh Vegetables market is expected to amount to 66.0kg in 2024.

Key regions: Japan, China, Spain, South Korea, United Kingdom

 
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Analyst Opinion

The Fresh Vegetables Market in Australia & Oceania is witnessing modest growth, influenced by factors such as shifting consumer preferences towards healthier diets, seasonal availability, and challenges in supply chain logistics affecting freshness and pricing.

Customer preferences:
Consumers in Australia & Oceania are increasingly prioritizing sustainability and local sourcing in their fresh vegetable purchases, reflecting a growing awareness of environmental issues and support for local farmers. This trend is particularly pronounced among younger demographics, who are more inclined to seek organic and ethically produced options. Additionally, the rise of plant-based diets is influencing consumer choices, pushing retailers to expand their offerings of diverse, nutrient-rich vegetables. This shift is reshaping the market landscape and driving innovation in product development.

Trends in the market:
In Australia & Oceania, the Fresh Vegetables Market is experiencing a significant shift towards sustainability and local sourcing. As consumers become increasingly aware of environmental issues, many are prioritizing fresh, locally grown produce, especially among younger demographics who favor organic and ethically sourced options. This growing interest in plant-based diets is also influencing purchasing decisions, prompting retailers to diversify their offerings with a wider range of nutrient-rich vegetables. These trends are reshaping the market dynamics, compelling industry stakeholders to innovate and adapt, ensuring they meet the evolving demands of conscious consumers.

Local special circumstances:
In Australia & Oceania, the Fresh Vegetables Market is profoundly influenced by its diverse climates and rich agricultural heritage, which supports a wide variety of locally grown produce. The region's strong emphasis on sustainability is reflected in government regulations promoting organic farming and environmentally friendly practices. Additionally, cultural trends towards health and wellness resonate with the population, particularly among urban dwellers who prioritize fresh, nutrient-dense foods. This confluence of geographical and cultural factors drives innovation in local sourcing and product offerings, shaping a distinctive market landscape.

Underlying macroeconomic factors:
The Fresh Vegetables Market in Australia & Oceania is significantly shaped by macroeconomic factors such as national economic health, trade policies, and consumer spending trends. A stable economy with low unemployment rates encourages higher disposable incomes, leading to increased demand for fresh, locally sourced produce. Additionally, global supply chain dynamics and trade agreements impact the availability and pricing of imported vegetables. Fiscal policies promoting agricultural innovation and sustainability initiatives further enhance market growth. As consumers increasingly prioritize health and wellness, the demand for organic and fresh vegetables continues to rise, reinforcing the sector's resilience and adaptability in a competitive landscape.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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