Ready-to-Eat Meals - Australia & Oceania

  • Australia & Oceania
  • Revenue in the Ready-to-Eat Meals market amounts to US$4.84bn in 2024. The market is expected to grow annually by 4.94% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (US$149bn in 2024).
  • In relation to total population figures, per person revenues of US$111.40 are generated in 2024.
  • In the Ready-to-Eat Meals market, volume is expected to amount to 0.80bn kg by 2029. The Ready-to-Eat Meals market is expected to show a volume growth of 3.4% in 2025.
  • The average volume per person in the Ready-to-Eat Meals market is expected to amount to 16.1kg in 2024.

Key regions: Russia, United States, United Kingdom, Canada, India

 
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Analyst Opinion

The Ready-to-Eat Meals market in Australia & Oceania is experiencing minimal growth, influenced by factors such as increasing consumer demand for convenient food options and the rising trend of eating on-the-go. This market is driven by the convenience offered by ready-to-eat options and the busy lifestyles of individuals in this region.

Customer preferences:
Consumers in Australia and Oceania are increasingly turning to ready-to-eat meals as a convenient and time-saving option in their busy lifestyles. This trend is particularly evident among younger demographics and working professionals who prioritize convenience and efficiency. Additionally, there is a growing demand for healthier and more nutritious options, with a focus on clean and natural ingredients. This has resulted in the emergence of new brands and products that cater to these preferences, such as plant-based and gluten-free ready-to-eat meals.

Trends in the market:
In Australia & Oceania, the Ready-to-Eat Meals Market within the Convenience Food Market is experiencing a surge in demand due to the increasing busy lifestyles and shift towards convenience. The market is witnessing a rise in healthy and organic options, with more consumers looking for nutritious and sustainable options. This trend is expected to continue, with the potential for plant-based and clean label products to gain more popularity. However, this also poses a challenge for industry stakeholders to innovate and differentiate their products to stand out in a competitive market.

Local special circumstances:
In Australia & Oceania, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is heavily influenced by the region's unique geographical factors. Due to its remote locations and vast distances, there is a high demand for convenient and shelf-stable food options. Additionally, the cultural preference for healthy and fresh ingredients has led to the popularity of ready-to-eat meals made with locally sourced produce. The region's strict food safety regulations also play a crucial role in shaping the market dynamics, ensuring high-quality and safe products for consumers.

Underlying macroeconomic factors:
The Ready-to-Eat Meals Market of the Convenience Food Market within The Food market in Australia & Oceania is heavily influenced by macroeconomic factors such as consumer spending, population growth, and government policies. The region's strong economic growth and rising disposable income levels have increased the demand for convenient and easy-to-prepare food options, driving the growth of the Ready-to-Eat Meals Market. Additionally, government initiatives promoting healthy eating habits and the growing trend of time-saving solutions among busy consumers have also contributed to the market's growth. However, the market's growth may be hindered by economic downturns and fluctuations in consumer spending, highlighting the important role of macroeconomic factors in shaping market performance.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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