Dairy Products & Eggs - Australia & Oceania

  • Australia & Oceania
  • Revenue in the Dairy Products & Eggs market amounts to US$15.27bn in 2024. The market is expected to grow annually by 4.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in India (US$173bn in 2024).
  • In relation to total population figures, per person revenues of US$351.70 are generated in 2024.
  • In the Dairy Products & Eggs market, volume is expected to amount to 5,422.00m kg by 2029. The Dairy Products & Eggs market is expected to show a volume growth of 2.2% in 2025.
  • The average volume per person in the Dairy Products & Eggs market is expected to amount to 112.1kg in 2024.

Key regions: Spain, Canada, United Kingdom, United States, Philippines

 
Market
 
Region
 
Region comparison
 
Currency
 

Analyst Opinion

The Dairy Products & Eggs market in Australia & Oceania is experiencing minimal growth, influenced by factors such as increasing health awareness, consumer demand for convenience, and adoption of digital technologies. This trend is reflected across sub-markets, including Milk, Yogurt, and Cheese. Milk substitutes, yogurt substitutes, and cheese substitutes are also impacted by these factors, driving the overall market growth.

Customer preferences:
Consumers in Australia & Oceania are becoming more health-conscious, leading to a rise in demand for organic and plant-based dairy alternatives. This trend is driven by concerns over animal welfare and sustainability, as well as health benefits. Additionally, there is a growing interest in locally sourced and artisanal dairy products, reflecting a desire for supporting small businesses and promoting cultural heritage. These shifts in consumer preferences are also influenced by the increasing availability and accessibility of information on food production and sourcing.

Trends in the market:
In recent years, the Dairy Products & Eggs Market within The Food market in Australia & Oceania has seen an increase in demand for organic and plant-based dairy alternatives, driven by health and environmental concerns. This trend is expected to continue as consumers become more health-conscious and environmentally aware. Industry stakeholders are investing in research and development to meet this demand, with new product innovations and partnerships with plant-based food companies. This could have significant implications for traditional dairy producers, who may need to adapt their production processes and offerings to stay competitive in the market.

Local special circumstances:
In Australia & Oceania, the Dairy Products & Eggs Market is heavily influenced by the region's large agricultural sector and its focus on organic and natural food products. The market is also shaped by the unique regulatory standards set by the Australian government, which prioritize food safety and animal welfare. Additionally, the region's diverse cultural backgrounds contribute to a wide variety of dairy and egg products, catering to different dietary preferences and tastes. These factors make the Dairy Products & Eggs Market in Australia & Oceania distinct from other markets and drive its growth and consumer demand.

Underlying macroeconomic factors:
The Dairy Products & Eggs Market in Australia & Oceania is greatly impacted by macroeconomic factors such as economic stability, consumer purchasing power, and government policies. The region's strong economic growth and stable financial indicators have led to increased consumer spending on food products, including dairy and eggs. Additionally, favorable fiscal policies, such as subsidies for dairy farmers and investment in modernizing dairy processing facilities, have further fueled market growth. However, the market is also facing challenges due to changing dietary preferences and increased competition from plant-based alternatives. Overall, the region's economic health and policies play a crucial role in shaping the performance of the Dairy Products & Eggs Market in Australia & Oceania.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
Please wait

Contact

Get in touch with us. We are happy to help.
Statista Locations
Contact Meredith Alda
Meredith Alda
Sales Manager– Contact (United States)

Mon - Fri, 9am - 6pm (EST)

Contact Yolanda Mega
Yolanda Mega
Operations Manager– Contact (Asia)

Mon - Fri, 9am - 5pm (SGT)

Contact Ayana Mizuno
Ayana Mizuno
Junior Business Development Manager– Contact (Asia)

Mon - Fri, 10:00am - 6:00pm (JST)

Contact Lodovica Biagi
Lodovica Biagi
Director of Operations– Contact (Europe)

Mon - Fri, 9:30am - 5pm (GMT)

Contact Carolina Dulin
Carolina Dulin
Group Director - LATAM– Contact (Latin America)

Mon - Fri, 9am - 6pm (EST)