Spreads & Sweeteners - Denmark

Denmark

Highlights

Revenue in the Spreads & Sweeteners market amounts to US$194.40m in 2024. The market is expected to grow annually by 4.00% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$144bn in 2024).
In relation to total population figures, per person revenues of US$32.73 are generated in 2024.
In the Spreads & Sweeteners market, volume is expected to amount to 38.14m kg by 2029. The Spreads & Sweeteners market is expected to show a volume growth of 1.3% in 2025.0.
The average volume per person in the Spreads & Sweeteners market is expected to amount to 6.0kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Spreads & Sweeteners Market within The Food market in Denmark is largely driven by increasing health awareness among consumers and the convenience of online health services. However, the market is experiencing negligible growth due to factors such as changing consumer preferences and the emergence of healthier alternatives.

Customer preferences: The Spreads & Sweeteners Market in Denmark is experiencing a shift towards healthier and more natural alternatives. With increasing health consciousness and a focus on sustainability, consumers are opting for products with natural and organic ingredients. This trend is also driven by a growing interest in plant-based diets and a desire for transparency in food sourcing and production. As a result, there has been a surge in demand for products such as honey, maple syrup, and agave nectar, which are seen as healthier alternatives to refined sugar. This shift towards natural and plant-based spreads and sweeteners is expected to continue as consumers become more mindful of their food choices and their impact on the environment.

Trends in the market: In Denmark, the Spreads & Sweeteners Market within The Food market is experiencing a trend towards healthier, natural alternatives. This is driven by consumers' increasing awareness of the negative effects of artificial sweeteners and preservatives. Industry players are responding by introducing new products with natural ingredients and reducing the use of additives. This trend is expected to continue, with consumers becoming more health-conscious and demanding transparency in product ingredients. This will require industry stakeholders to adapt by investing in research and development of healthier options and improving labeling to meet consumer demands.

Local special circumstances: In Denmark, the Spreads & Sweeteners Market within The Food market is heavily influenced by the country's strong focus on sustainability and organic products. The demand for natural and environmentally-friendly spreads and sweeteners is high among Danish consumers, leading to the emergence of niche brands and a growing market for plant-based and alternative options. Additionally, Denmark's strict regulations on food labeling and ingredients have also played a role in shaping the market, with an emphasis on transparency and clean labeling.

Underlying macroeconomic factors: The Spreads & Sweeteners Market within The Food market in Denmark is impacted by various macroeconomic factors such as the country's strong national economic health, stable fiscal policies, and favorable global economic trends. The increasing demand for healthier and more natural food options has also contributed to the growth of the market, as consumers are becoming more health-conscious and seeking out alternatives to traditional spreads and sweeteners. Additionally, the government's focus on promoting sustainable and organic food production has created opportunities for companies in this market to expand their offerings and cater to the growing demand for environmentally-friendly products. Moreover, Denmark's strong investment in research and development, particularly in the food industry, has led to the development of innovative and high-quality spreads and sweeteners, further driving market growth.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.