Processed & Frozen Fruits - Denmark

Revenue in the Processed & Frozen Fruits market amounts to US$341.80m in 2024. The market is expected to grow annually by 3.88% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$10bn in 2024).
In relation to total population figures, per person revenues of US$57.54 are generated in 2024.
In the Processed & Frozen Fruits market, volume is expected to amount to 40.75m kg by 2029. The Processed & Frozen Fruits market is expected to show a volume growth of 2.5% in 2025.0.
The average volume per person in the Processed & Frozen Fruits market is expected to amount to 6.3kg in 2024.

Definition:

The Processed and Frozen Fruits market covers all products made from edible fruits that have been canned, frozen, dehydrated, fermented, or pickled.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption; out-of-home consumption is not included.

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Processed fruits
Frozen fruits
Preserved fruits
Compotes and stewed fruits
Dried fruit

Jams and marmelades
Fresh fruits
Nuts
Fruit powder/flour
Fruits-based homogenized preparations as baby food
Trail mixes
Out-of-home consumption

The Processed & Frozen Fruits Market in Denmark has a negligible growth rate due to factors such as consumer preference for fresh fruits and limited availability of locally sourced frozen fruits. However, advancements in technology and growing health consciousness may boost market growth in the future.

Customer preferences: As consumers become more health-conscious, there has been a rise in demand for organic and all-natural frozen and processed fruits. This trend is driven by a growing awareness of the benefits of clean eating and a desire for sustainable and ethically-sourced food products. Additionally, there is a growing preference for plant-based alternatives, leading to an increase in demand for frozen and processed fruits as a substitute for traditional animal-based products.

Trends in the market: In Denmark, the Processed & Frozen Fruits Market within the Fruits & Nuts Market of The Food market is experiencing a surge in demand for organic and natural products. Consumers are increasingly opting for healthier options, driving the growth of this market. Additionally, there is a trend towards sustainability, with consumers seeking out products with eco-friendly packaging and sourcing methods. This is significant for industry stakeholders as it presents opportunities for product innovation and differentiation. However, it also poses challenges as meeting these demands can be costly and require significant investments in technology and supply chain management. Overall, the trajectory of these trends indicates a continued focus on health and sustainability in the market, which could potentially shape the competitive landscape and consumer preferences in the future.

Local special circumstances: In Denmark, the Processed & Frozen Fruits Market of the Fruits & Nuts Market within The Food market has seen significant growth due to the country's focus on sustainable and organic food production. Furthermore, Denmark's strict regulations on food safety and labeling have contributed to consumer trust in the quality of processed and frozen fruits. Additionally, the Danish preference for healthy and convenient food options has driven the demand for frozen fruits as a convenient and nutritious option.

Underlying macroeconomic factors: The Processed & Frozen Fruits Market in Denmark is heavily influenced by macroeconomic factors such as consumer spending, trade policies, and climate change. As a global leader in sustainable practices, Denmark's commitment to reducing carbon emissions has led to an increasing demand for locally sourced and environmentally friendly products. Furthermore, the country's strong economy and high disposable income levels have resulted in a growing demand for premium and organic processed and frozen fruits. This, coupled with favorable trade policies, has made Denmark an attractive market for international fruit exporters. Additionally, Denmark's focus on promoting healthy eating habits and reducing food waste has also contributed to the growth of the Processed & Frozen Fruits Market within the Fruits & Nuts Market.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Dried fruit is a typical snack and recipe ingredient used for centuries. The food has beneficial qualities such as its sweet taste and long shelf life. The bulk of the production of dried fruits are dried grapes, commonly known as raisins, and table dates. Table dates and raisins have a supply value of about 4.8 and 2.5 million U.S. dollars respectively. The United States and Turkey supply the most dried fruit and claim 30 percent of the worldwide market for dried fruit production in total.