Convenience Food - Denmark

Denmark

Highlights

Revenue in the Convenience Food market amounts to US$1.33bn in 2024. The market is expected to grow annually by 5.72% (CAGR 2024-2029).
In global comparison, most revenue is generated China (US$154bn in 2024).
In relation to total population figures, per person revenues of US$224.40 are generated in 2024.
In the Convenience Food market, volume is expected to amount to 162.00m kg by 2029. The Convenience Food market is expected to show a volume growth of 4.8% in 2025.0.
The average volume per person in the Convenience Food market is expected to amount to 22.9kg in 2024.

Key regions:

Market definitionIn-Scope/Out-of-scopeMarket structureReportsMethodology

The Convenience Food Market in Denmark is experiencing minimal growth, driven by factors such as increasing demand for ready-to-eat meals and soups, as well as convenience offered by online food services. This is influenced by rising health awareness and busy lifestyles of consumers.

Customer preferences: As consumer lifestyles become increasingly fast-paced and hectic, there has been a rise in demand for convenient and ready-to-eat meals in the Convenience Food Market within The Food market. In addition, there has been a growing interest in healthy and sustainable options, as consumers are becoming more health-conscious and environmentally aware. This has led to the emergence of innovative products such as plant-based and organic convenience foods, catering to the changing preferences and values of consumers.

Trends in the market: In Denmark, the Convenience Food Market within The Food market industry is experiencing a surge in demand for healthier and more sustainable options. This trend is being driven by increasing health consciousness among consumers and government initiatives to promote a more sustainable food system. As a result, companies are focusing on offering more plant-based and organic options, as well as reducing their carbon footprint. This trend is expected to continue, with potential implications for industry stakeholders such as increased competition, changing consumer preferences, and the need for companies to adapt their business models to meet these evolving trends.

Local special circumstances: In Denmark, the Convenience Food market is heavily influenced by the country's strong focus on sustainability and health-consciousness. The demand for organic and locally sourced convenience food options is driven by the Danish government's strict regulations on food production and labeling. Additionally, the convenience food market in Denmark is shaped by the country's high cost of living, leading to a preference for affordable and time-saving meal solutions. This unique combination of factors has resulted in a growing market for convenience food options that cater to the Danish consumer's desire for both convenience and healthy, sustainable choices.

Underlying macroeconomic factors: The Convenience Food Market in Denmark is heavily influenced by macroeconomic factors, including global economic trends, national economic health, fiscal policies, and other financial indicators. For instance, the increasing demand for convenience food is driven by factors such as busy lifestyles, rising urbanization, and changing consumer preferences. However, the market is also affected by factors such as inflation, unemployment rates, and disposable income levels. Furthermore, government policies and regulations, such as food safety regulations and taxes, can impact the market's growth and profitability. The market's performance is also influenced by the overall economic health of the country, as a stable and growing economy fosters consumer confidence and spending, leading to higher demand for convenience food products.

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.